What to expect
- Pair a collection of beers with its cheesy counterpart
- Enjoy a delicious dinner, each dish accompanied by the perfect beer
- Distinguish the spectrums of beer and cheese and learn strategies for making perfect matches in the future
About this Activity
You've probably heard of wine and cheese, but what you most likely didn't realize is that cheese's natural pair is actually beer. Gain confidence pairing beer with its cheesy foil. With Boston Wine School, explore pairing creamy brie, crunchy aged Gouda, and tangy blues with a lot of great beers. While tasting and sipping your way to sheer deliciousness, you'll discuss the spectrums of beer and cheese, along with new strategies for making great matches in the future. To top it all off, enjoy a delicious dinner with each dish being accompanied by its perfect beer complement. Get a taste of the high life and substitute the Miller with Munster.
|Price||$100.00 per guest|
|Duration / Session||3 hours|
Classes are transferable only. If you need to cancel within thirty-days, you may re-schedule your class by paying a 50% re-ticketing fee. All classes are non-refundable.