Classic Vegetarian Indian Cuisine

What to expect
  • Learn the basics of traditional Indian cooking
  • Gain insight into how to make a simple Indian vegetarian meal from scratch
  • Learn about Indian spices and herbs and their surprising medicinal properties
  • Be instructed on easy Indian recipes and how to cook an authentic Indian meal
When it comes to food, having knowledge regarding what to eat and what not to eat, is a truly remarkable gift. By taking this vegetarian cooking class, you’re not only delving into a smarter and richer world abundant with delicious and healthy food, you’re also expanding your horizons. In this class, learn the fundamentals of traditional Indian cooking with a complete knowledge of Indian spices, herbs, and its medicinal values. You’ll love the benefits of using Indian spices in your dishes, especially with how easy this class will make the recipes for you to understand! Build a foundation for the authentic Indian meal (appetizer, bread, curry, rice, and accompaniment), and embrace a wonderful menu that includes Indian chai tea, Spinach pakora (fritters), Chickpea curry, Puri (most celebrated Indian bread), Vegetable pulav rice, and Yogurt raita. Bring your enthusiasm and appetite for a night full of fun!
Key Highlights
Price $69.00 per guest
Duration / Session 3 hours
# Sessions 1
Cancellations must be made at least 7 days in advance in order to be refunded 25% of the price. After 7 days, there are no refunds.

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