Cooking

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    20 Minute Meals

    (3)
    Just because you live your life in the fastlane doesn't mean you have to only fuel up on a diet of cold pop tarts of and microwave meals. This Italian cooking class will teach you to make delicious cuisine that can be prepared in just 20 minutes. Under the guidance of a professional chef, you'll make an appetizer, main, and side dish, working in a bright and social kitchen environment that is perfect for learning. After advancing your cooking skill set, you'll settle down to enjoy the products of your labor, accompanied by complimentary wine and good company. Prego!
    20 Minute Meals

    11 N NW Hwy, Park Ridge

    • Learn to make gourmet 20-minute dishes in a fun and social learning environment
    • Broaden your cooking repertoire with hands-on practice under a professional chef
    • Enjoy a delicious meal and complimentary wine with your classmates after cooking
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    3 positive reviews
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    Neapolitan Pizzeria (Lincoln Square)

    (24)
    If your idea of an awesome pizza night is opening up the freezer and pulling out a square box covered in frostbite, you'd be wise to read on. Learn to make authentic Neapolitan pizza with your own two hands in this all-levels class perfect for the culinary neophyte. With fellow classmates by your side, you'll cook up such tasty creations as crispy-fried calamari with marinara sauce, prosciutto pizza bianca, and grilled fennel, artichoke, and goat cheese pizza. Master skills like selecting squid, deep frying, making and rolling yeast dough, preparing tomato sauce, and baking on a pizza stone. When the pies are out of the oven, you'll sit down and grab a slice to celebrate your culinary victory.
    Neapolitan Pizzeria (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn to create the perfect Neapolitan pizza
    • Master techniques such as preparing dough and baking on a pizza stone
    • Cook up tasty pies with ingredients like grilled fennel, artichoke and goat cheese
    • Put away the takeout menu and bring a fresh approach to pizza night
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    24 positive reviews
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    South Indian Cooking

    (8)
    Flavor bursts with each bite. It's tangy from the tamarind and hot from the chiles. South Indian cuisine may leave your eyes teary, but will leave your taste buds wanting another mouthful. Embark on a journey to the rich cuisine of South India. Learn to make coconut chutney (coriander and coconut relish) and dosa (flaky crepes) and warm the spirit with rasam soup (fiery tomato lentil with ginger). Experience authentic Indian flavors from your own kitchen instead of your usual takeout place. Afterwards, you will be able to sit down and enjoy the delicious meal you just prepared.
    South Indian Cooking

    6730 S Euclid Ave, Chicago

    • Embark on a flavorful journey, through cooking, to South India
    • Create nine South Indian dishes, including coconut chutney, dosa, and rasam soup
    • Explore authentic Indian flavors and make balanced, flavorful dishes
    • No experience necessary
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    8 positive reviews
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    Lemon Lovers

    (24)
    When life hands you lemons, skip the lemonade and make these delicious dishes instead. Learn to wield the power of the lemon from a professional chef in this all-levels course that elevates this our citrus to a whole new level. Work alongside classmates to create dishes like grilled shrimp with preserved lemon and parsley pesto, lemon linguine with parmesan cheese and basil, and lemon pudding cake with raspberries. As you cook, you'll practice culinary skills such as grilling bread and shrimp, frying, working with preserved lemons, making pesto, preparing cream sauces, and mixing cake batter. When you've finished with your recipes, you'll sit down and enjoy the fruits of your labor.
    Lemon Lovers

    4747 N Lincoln Ave, Chicago

    • Discover the secret to cooking and baking with lemons
    • Practice culinary skills such as whipping egg whites and preparing cream sauces
    • Prepare delicious dishes like bruschetta with arugula, white beans, and fried lemons
    • Experience creative ways to utilize a common fruit in your cooking
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    24 positive reviews
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    Neapolitan Pizzeria (Merchandise Mart)

    (7)
    If your idea of an awesome pizza night is opening up the freezer and pulling out a square box covered in frostbite, you'd be wise to read on. Learn to make authentic Neapolitan pizza with your own two hands in this all-levels class perfect for the culinary neophyte. With fellow classmates by your side, you'll cook up such tasty creations as crispy-fried calamari with marinara sauce, prosciutto pizza bianca, and grilled fennel, artichoke, and goat cheese pizza. Master skills like selecting squid, deep frying, making and rolling yeast dough, preparing tomato sauce, and baking on a pizza stone. When the pies are out of the oven, you'll sit down and grab a slice to celebrate your culinary victory.
    Neapolitan Pizzeria (Merchandise Mart)

    222 W Merchandise Mart Plaza, Chicago

    • Learn to create the perfect Neapolitan pizza
    • Master techniques such as preparing dough and baking on a pizza stone
    • Cook up tasty pies with ingredients like grilled fennel, artichoke, and goat cheese
    • Put away the takeout menu and bring a fresh approach to pizza night
    BOOK NOW ← Back
    7 positive reviews
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    Pizza Making

    (3)
    Looking to round out your cooking skills? Learn to make brick oven pizzas during this gourmet cooking class! You'll be working under the guidance of a professional chef, using a real wood burning brick oven. Master the secrets to making the perfect pizza crust, and select and prepare your own fresh toppings. This class takes place in an intimate and social kitchen place, making it the perfect place to learn and meet a some new pizza-loving friends. After you're done creating your culinary masterpiece, it's time to munch down, enjoying some complimentary wine along with your meal. Any way you slice it, this is gonna be a tasty experience!
    Pizza Making

    11 N NW Hwy, Park Ridge

    • Learn to prepare and cook brick oven pizzas just like in a gourmet Italian restaurant
    • Master the art of making mouthwatering crust and top it off with ingredients of your choice
    • Broaden your cooking repertoire with hands-on practice under a professional chef
    • Enjoy a delicious meal and complimentary wine with your classmates after cooking
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    3 positive reviews
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    Street Food (Lincoln Square)

    (24)
    No matter where you travel in the world, you're bound to find the most authentic cuisine of a region's culture reflected in the offerings of local street vendors. From the fresh ingredients to the cooking techniques that have been passed down over centuries, their food keeps us coming back for more. Learn the secrets of street food in this unique class where you'll discover how to select the right ingredients and serve up incredible recipes. Create dishes such as lumpia (crispy pork-filled egg rolls), beer-battered fish tacos with chipotle mayo, and beef kofta kebabs (grilled ground beef skewers) with dill yogurt sauce. With so many unique flavors and textures, you'll develop a whole new approach to your weekly dinner menu.
    Street Food (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn the secrets to creating some of the tastiest street food
    • Try delicious recipes like cuban sandwiches and beer-battered fish tacos
    • Discover how to select and prepare the best ingredients
    • Develop a new skill sure to please your tastebuds
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    24 positive reviews
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    A Touch of Seoul (Merchandise Mart)

    (7)
    Discover how to easily incorporate Korean-inspired ingredients into your recipes as a professional chef takes you on a journey through the tantalizing flavors of another culture. Work alongside classmates to create dishes like bulgogi egg rolls with spicy mayo dipping sauce, Korean pork belly tacos with kimchi, honey-sriracha chicken wings with sesame rice, and sweet and spicy cucumber-kohlrabi salad. As you cook, you'll practice culinary skills such as selecting the best ground beef and pork belly, working with egg roll wrappers, deep frying, braising, and fermenting. Once you've finished creating your dishes, you'll take a seat and enjoy the enticing flavors of Korean cuisine.
    A Touch of Seoul (Merchandise Mart)

    222 W Merchandise Mart Plaza, Chicago

    • Learn how to cook up delicious Seoul cuisine
    • Prepare dishes such as honey-sriracha chicken wings with sesame rice
    • Practice using Korean ingredients in your dishes
    • Experience the flavors of another culture
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    7 positive reviews
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    Seafood 101 (Lincoln Square)

    (24)
    From the sea to your plate, learn the skills necessary to make seafood a safe and satisfying addition to your dinner menu. A professional chef will teach you the tricks of the trade as you prepare delicious dishes like sautéed salmon with sesame asparagus and saffron hollandaise, Spanish braised cod with chorizo, and grilled shrimp with fregola, peas, and chili gremolata. As you cook alongside classmates, you'll practice essential skills such as proper selection and handling of fish and shellfish, grilling and braising, blanching and sautéing green vegetables, and preparing warm emulsion sauces. When you've finished cooking, you'll take a seat at the table for a satisfying sampling of your handiwork.
    Seafood 101 (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn the art of selecting and preparing seafood from a professional chef
    • Master techniques such as grilling and braising fish
    • Cook up delectable dishes like sautéed salmon with sesame asparagus and saffron hollandaise
    • Gain new culinary skills as you learn exciting new ways to prepare classic fish dishes
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    24 positive reviews
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    Donut Boot Camp (Merchandise Mart)

    (7)
    Be prepared for your inner Homer Simpson to do a happy dance as you discover the art of making delicious donuts by hand. In this all-levels class, you'll prepare both cake-style and raised-style doughs as your foundation. Next, follow along as a professional chef guides you through techniques such as frying, glazing, dipping and filling. Create such mouthwatering varieties as maple and bacon-glazed long johns, mini pumpkin donut holes with cinnamon sugar, chocolate cake donuts with dulce de leche glaze and coconut flakes, and Bavarian donuts (custard-filled yeast-raised dough with chocolate glaze). When you're done creating your tasty treats, you'll sit down for lunch with your classmates and celebrate a job well done. Afterwards, head home with a box of your crave-worthy creations.
    Donut Boot Camp (Merchandise Mart)

    222 W Merchandise Mart Plaza, Chicago

    • Learn how to create delicious donuts by hand
    • Discover the art to making both cake-style and raised-style doughs
    • Prepare tasty varieties such as chocolate cake donuts with dulce de leche glaze and coconut flakes
    • Master the skills to properly satisfy your cravings
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    7 positive reviews

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