Cooking

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    Grilling 101

    (1)
    Do your grilling skills need a little tutoring? Learn to get the best out of your grilled meals with this basic but in depth grilling class. There will be a strong focus on unique grilling recipes, useful techniques, and training on using the proper tools. These three components will come together to help you step up your cooking game to new levels. These delicious grilling components will be everything you need to change your basic grilled foods into meals that will have everyone wanting seconds.
    Grilling 101

    535 Green Bay Rd, Wilmette

    • Sign up for the first part of this three part cooking classes on the basics of grilling
    • Learn the basic recipes, techniques, and tools necessary to make delicious grilled foods
    • Further explore getting the best flavors out of your food
    • Make the most of your culinary experience
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    1 positive reviews
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    Indian Veggie Feast!

    Tired of eating things with dubious ingredients? Who really knows what "thiamine mononitrate" is anyway? We've cooked up a solution for you! During this Indian cooking class you'll learn new recipes that use only gluten free and vegan ingredients. You'll discover the tricks of the trade, and leave this hands-on class ready to whip up the dishes on your own! Your experienced instructor will teach you how to make Indo-Chinese Soup, Indian Spinach and Eggplant Dish,and Tindora, and give you copies of the authentic Indian recipes to take home with you. The wholesome ingredients will put your conscience to rest, and you'll leave the class with a happy stomach and a happy heart! This truly is food for the soul.
    Indian Veggie Feast!

    2508 W Devon Ave, Chicago

    • Cook traditional Indian foods including Indo-Chinese Soup, Indian Spinach and Eggplant Dish,and Tindora, with an experienced chef and life-long vegan
    • Enjoy delicious gluten-free, vegan food while knowing that your meal is both scrumptious and ethical!
    • Learn how to make vegetable dishes that will satisfy your tastebuds, your belly, and your health
    • Show off your new recipes at your next dinner party!
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    Cooking with Organic Fenugreek

    Tired of eating things with dubious ingredients? Who really knows what "thiamine mononitrate" is anyway? We've cooked up a solution for you! During this Indian cooking class you'll learn new recipes that use only gluten free and vegan ingredients. You'll discover the tricks of the trade, and leave this hands-on class ready to whip up the dishes on your own! Your experienced instructor will teach you how to make Fenugreek Pancakes, Fenugreek Bread, Fenugreek Pakora, and more, and give you copies of the authentic Indian recipes to take home with you. The wholesome ingredients will put your conscience to rest, and you'll leave the class with a happy stomach and a happy heart! This truly is food for the soul.
    Cooking with Organic Fenugreek

    2508 W Devon Ave, Chicago

    • Cook traditional Indian foods including Fenugreek Pancakes, Fenugreek Bread, Fenugreek Pakora, and more, with an experienced chef and life-long vegan
    • Enjoy delicious gluten-free, vegan food while knowing that your meal is both scrumptious and ethical!
    • Learn the main health benefits of organic Fenugreek and how to grow it in your home all year long
    • Show off your new recipes at your next dinner party!
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    Donut Boot Camp (Merchandise Mart)

    (12)
    Be prepared for your inner Homer Simpson to do a happy dance as you discover the art of making delicious donuts by hand. In this all-levels class, you'll prepare both cake-style and raised-style doughs as your foundation. Next, follow along as a professional chef guides you through techniques such as frying, glazing, dipping and filling. Create such mouthwatering varieties as maple and bacon-glazed long johns, mini pumpkin donut holes with cinnamon sugar, chocolate cake donuts with dulce de leche glaze and coconut flakes, and Bavarian donuts (custard-filled yeast-raised dough with chocolate glaze). When you're done creating your tasty treats, you'll sit down for lunch with your classmates and celebrate a job well done. Afterwards, head home with a box of your crave-worthy creations.
    Donut Boot Camp (Merchandise Mart)

    222 W Merchandise Mart Plaza, Chicago

    • Learn how to create delicious donuts by hand
    • Discover the art to making both cake-style and raised-style doughs
    • Prepare tasty varieties such as chocolate cake donuts with dulce de leche glaze and coconut flakes
    • Master the skills to properly satisfy your cravings
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    12 positive reviews
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    Donut Boot Camp

    (29)
    Who doesn't love fried dough? You'll make both cake-style and raised-style doughs, and show you how to fry, glaze, dip and fill them to perfection. You'll go home with a boxful of your very own fresh creations! Lunch will be served, and fresh coffee will be flowing.
    Donut Boot Camp

    4747 N Lincoln Ave, Chicago

    • Learn how to make sweet batter, prepare yeast dough, deep-fry, prepare glazes and more!
    • Take home a box of donuts
    • Sip on fresh coffee while learning a delicious new skill
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    29 positive reviews
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    Essential Mixology

    (14)
    Knowledge is power and this class spreads the secret knowledge of some of the city's best bartenders. Whether you're looking to host a swanky cocktail party or trying to expand your drink repertoire beyond rum 'n coke, this interactive bartending course will teach you what you need to know. With A-List Startenders, you'll learn the basics of mixology, from essential cocktail recipes to the nuances of pairing fruit and herbs with unique spirits. Entertain your guests with a decadent Old Fashioned or a Mint Julep. Don't settle for a two liter and a half-gallon.
    Essential Mixology

    4401 N Milwaukee Ave, Chicago

    • Learn the essentials of cocktail creations
    • Expand your knowledge of liquors and discover the perfect pairings and proportions for each kind
    • Gain hands-on experience in concocting favorite drinks
    • Enjoy tasting all of your delicious creations
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    14 positive reviews
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    Couples Cooking: Hawaiian Luau

    (29)
    Bring the tastes of the Hawaiian islands into your home with this all-levels class that's sure to take your senses on an exotic vacation. Cook up delicious dishes like mango and shrimp spring rolls, macadamia nut-crusted mahi mahi with volcano-spiced pineapple relish, coconut rice, and passion fruit chiffon pie. As you work in small groups to create these delectable recipes, you'll also practice important skills such as selecting and cutting mangoes and pineapple, working with rice paper wrappers, selecting and sautéing fish, making nut crusts, and steaming rice. When you're finished cooking, you'll enjoy a Hawaiian feast with your classmates. Aloha! Note: All necessary equipment is provided. Teens 12 and up are welcome, but must be accompanied by an adult to participate.
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    Couples Cooking: Hawaiian Luau

    4747 N Lincoln Ave, Chicago

    • Learn how to create the Hawaiian islands cuisine in your own kitchen
    • Make delicious dishes like macadamia nut-crusted mahi mahi with volcano-spiced pineapple relish
    • Practice kitchen skills such as whipping egg whites and sautéing fish
    • Add exotic new flavors to your recipe book
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    29 positive reviews
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    Hot and Spicy (Merchandise Mart)

    (12)
    If you love to spice things up in the kitchen, this class is for you. Come learn the best ways to utilize hot and spicy ingredients in your recipes with the help of a professional instructor. You'll discover how to select the freshest ingredients, work spices into your food, and create sour-cream based sauces to pair with your spicy creations. Break off into small groups and prepare such mouth-watering dishes as spicy spinach and artichoke dip ,andouille sausage with Nacho Mama sauce, blackened shrimp skewers with cajun dipping sauce. Then take it to the taste buds as you feast on your your fiery creations.
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    Hot and Spicy (Merchandise Mart)

    222 W Merchandise Mart Plaza, Chicago

    • Learn how to create a variety of spicy dishes with the guidance of a professional instructor
    • Discover the secrets to selecting the best ingredients
    • Craft recipes like grilled spicy spinach and artichoke dip and jerk chicken wings
    • Add a hot variety of new recipes to your cookbook
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    12 positive reviews
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    Hot and Spicy Dishes (Lincoln Square)

    (29)
    If you love to spice things up in the kitchen, this class is for you. Come learn the best ways to utilize hot and spicy ingredients in your recipes with the help of a professional instructor. You'll discover how to select the freshest ingredients, work spices into your food, and create sour-cream based sauces to pair with your spicy creations. Break off into small groups and prepare such mouth-watering dishes as spicy spinach and artichoke dip, jerk chicken wings, blackened shrimp skewers with cajun dipping sauce. Then take it to the taste buds as you feast on your your fiery creations.
    No available dates to book.
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    Hot and Spicy Dishes (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn how to create a variety of spicy dishes that sing to your taste buds
    • Discover the secrets to selecting the best ingredients
    • Craft recipes like grilled andouille sausage with Nacho Mama sauce
    • Add a hot variety of new recipes to your cookbook
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    29 positive reviews
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    Cuban Surf and Turf (Merchandise Mart)

    (12)
    Learn the secrets to cooking up rich Cuban cuisine that is sure to spice up your weekly dinner menu. In this all-levels class, you'll follow along with a professional chef as you craft tantalizing dishes including enchilado de camarones (deviled shrimp), sautéed pork medallions with cumin-orange mojo sauce, cilantro rice, and tres leches cake. As you prepare dishes with fellow classmates, you'll practice important skills like selecting the best meat and fish, braising shrimp, sautéing pork, cooking rice, and mixing cake batter. When the cooking is complete, you'll take a seat at the table and enjoy the tasty rewards of a job well done.
    No available dates to book.
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    Cuban Surf and Turf (Merchandise Mart)

    222 W Merchandise Mart Plaza, Chicago

    • Master land and sea in the Cuban cooking style
    • Create mouthwatering dishes like sautéed pork medallions with cumin-orange mojo sauce
    • Practice traditional techniques such as braising shrimp and sautéing pork
    • Bring rich new flavors to your dinner table
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    12 positive reviews

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