Cooking

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    Know Your Gnocchi (Merchandise Mart)

    (11)
    These tasty little dumplings of Italian descent are ready to make an appearance at your dinner table. Follow along as a professional chef teaches you the secrets to creating such delicious dishes as potato gnocchi with sausage and leek ragu, spinach gnocchi with roasted garlic butter and toasted breadcrumbs, and cauliflower gnocchi au gratin with roasted red peppers and gorgonzola cheese. As you work alongside classmates, you'll practice essential skills like selecting potatoes, shaping and cooking gnocchi, selecting sausage, and working with leeks. When your dishes are ready, you'll grab a fork and reap the rewards of a job well done.
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    Know Your Gnocchi (Merchandise Mart)

    222 W Merchandise Mart Plaza, Chicago

    • Learn the art of preparing homemade gnocchi
    • Prepare tasty recipes like cauliflower gnocchi au gratin with roasted red peppers and gorgonzola cheese
    • Practice shaping and cooking gnocchi with the help of a professional chef
    • Discover the secrets to cooking up an Italian favorite
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    11 positive reviews
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    Sauce Boot Camp (Merchandise Mart)

    (11)
    What is the key difference between a bland sauce and mind-blowing one? The chef who created it. Learn to master the art of sauce in this all-levels class focused on bringing out the best of your culinary skills. A professional chef will take you through the process step by step as you practice techniques such as preparing reductions and emulsions, balancing flavors, sauteing pork, and using roux. You'll work in small groups to create various sauces such as bordelaise, béchamel, veloute, hollandaise, mushroom cognac pan sauce, apple cider gastrique, and truffle cream sauce. An assortment of meats, vegetables, and starches will complement your sauces. As you cook, you'll learn all about the mother sauces and practice important skills like making stock, preparing reductions and emulsions, deglazing, and balancing flavors.
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    Sauce Boot Camp (Merchandise Mart)

    222 W Merchandise Mart Plaza, Chicago

    • Learn the art of creating sweet and savory sauces in this comprehensive class
    • Prepare multiple types of sauces including bordelaise, béchamel, and veloute
    • Practice valuable skills such as making a pan sauce and preparing emulsions
    • Develop new techniques as you meet fellow culinary enthusiasts
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    11 positive reviews
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    Neapolitan Pizzeria (Merchandise Mart)

    (11)
    If your idea of an awesome pizza night is opening up the freezer and pulling out a square box covered in frostbite, you'd be wise to read on. Learn to make authentic Neapolitan pizza with your own two hands in this all-levels class perfect for the culinary neophyte. With fellow classmates by your side, you'll cook up such tasty creations as crispy-fried calamari with marinara sauce, prosciutto pizza bianca, and grilled fennel, artichoke, and goat cheese pizza. Master skills like selecting squid, deep frying, making and rolling yeast dough, preparing tomato sauce, and baking on a pizza stone. When the pies are out of the oven, you'll sit down and grab a slice to celebrate your culinary victory.
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    Neapolitan Pizzeria (Merchandise Mart)

    222 W Merchandise Mart Plaza, Chicago

    • Learn to create the perfect Neapolitan pizza
    • Master techniques such as preparing dough and baking on a pizza stone
    • Cook up tasty pies with ingredients like grilled fennel, artichoke, and goat cheese
    • Put away the takeout menu and bring a fresh approach to pizza night
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    11 positive reviews
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    Steakhouse D.I.Y. (Lincoln Square)

    (29)
    Steak lovers, this one's for you. Bring the classic flavors of your favorite steakhouse into your own home as a professional chef guides you through the perfect D.I.Y. menu. Learn how to properly select your meat and produce to get the best flavor. Then grill, roast, and bake your way through recipes like grilled strip steaks with garlic herb butter, twice-baked potatoes, oven-roasted broccoli, and molten lava cake. You'll also prepare a classic caesar salad with homemade croutons. Work in groups to create each dish and gain new skills as you conquer the menu, step by step. Then, grab a fork and sit down for a true steakhouse feast . . . made by you!
    No available dates to book.
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    Steakhouse D.I.Y. (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Bring the flavors of the steakhouse into your own home
    • Create classic dishes like grilled strip steaks with garlic herb butter and twice-baked potatoes
    • Practice techniques such as preparing vinaigrettes, selecting meat, and determining doneness
    • Develop new culinary skills as you add new options to your dinner menu
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    29 positive reviews

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