Cooking

(98 activities)
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    Indian Veggie Feast!

    Tired of eating things with dubious ingredients? Who really knows what "thiamine mononitrate" is anyway? We've cooked up a solution for you! During this Indian cooking class you'll learn new recipes that use only gluten free and vegan ingredients. You'll discover the tricks of the trade, and leave this hands-on class ready to whip up the dishes on your own! Your experienced instructor will teach you how to make Indo-Chinese Soup, Indian Spinach and Eggplant Dish,and Tindora, and give you copies of the authentic Indian recipes to take home with you. The wholesome ingredients will put your conscience to rest, and you'll leave the class with a happy stomach and a happy heart! This truly is food for the soul.
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    Indian Veggie Feast!

    2508 W Devon Ave, Chicago

    • Cook traditional Indian foods including Indo-Chinese Soup, Indian Spinach and Eggplant Dish,and Tindora, with an experienced chef and life-long vegan
    • Enjoy delicious gluten-free, vegan food while knowing that your meal is both scrumptious and ethical!
    • Learn how to make vegetable dishes that will satisfy your tastebuds, your belly, and your health
    • Show off your new recipes at your next dinner party!
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    Knife Skills Plus (Lincoln Square)

    (29)
    Take your knife skills to the next level with this advanced group class that combines both cutting and cooking to get the most out of your culinary exploration. With your professional instructor leading the way, you'll learn the proper techniques to cut challenging foods like potatoes, mangoes, pineapples, squash, leeks, oranges, and avocados. Enjoy the fruits of your labor (literally) as you transform your handiwork into delicious recipes including pineapple, mango, and tomato salsa with tortilla chips and Fregola pasta with caramelized butternut squash, apples, and walnuts. You'll also learn the art of selecting produce and how to properly balance flavors in your cooking.
    No available dates to book.
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    Knife Skills Plus (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn how to cut more challenging produce and feast on the fruits of your labor
    • Practice techniques such as mincing, chopping, slicing, and dicing
    • Work in groups to cook up a delicious meal
    • Develop new skills as you challenge yourself in the kitchen
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    29 positive reviews
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    Chicken 101 (Lincoln Square)

    (29)
    In this class, a professional chef will take you through 3 culinary techniques that will have you looking at chicken in a whole new way. Work alongside classmates as you grill, braise, and roast your way through a variety of dishes. Along with cooking techniques, you'll also learn tips to help you select your meat, pair it with produce, and determine its doneness. Your menu will include delectable dishes such as orange and soy glazed chicken with gingery grilled pineapple, Arabian spiced chicken and rice with yogurt sauce, and ancho chile-roasted whole chicken with winter squash-hominy hash. Once you've finished cooking, you'll take a seat at the table with your classmates and raise a fork to your handmade feast.
    No available dates to book.
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    Chicken 101 (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn the best ways to cook up your favorite dinnertime bird
    • Practice three techniques taught by a professional chef
    • Cook delicious dishes like orange and soy glazed chicken with gingery grilled pineapple
    • Gain new culinary approaches to a dinnertime staple
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    29 positive reviews
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    Cooking with Organic Fenugreek

    Tired of eating things with dubious ingredients? Who really knows what "thiamine mononitrate" is anyway? We've cooked up a solution for you! During this Indian cooking class you'll learn new recipes that use only gluten free and vegan ingredients. You'll discover the tricks of the trade, and leave this hands-on class ready to whip up the dishes on your own! Your experienced instructor will teach you how to make Fenugreek Pancakes, Fenugreek Bread, Fenugreek Pakora, and more, and give you copies of the authentic Indian recipes to take home with you. The wholesome ingredients will put your conscience to rest, and you'll leave the class with a happy stomach and a happy heart! This truly is food for the soul.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Cooking with Organic Fenugreek

    2508 W Devon Ave, Chicago

    • Cook traditional Indian foods including Fenugreek Pancakes, Fenugreek Bread, Fenugreek Pakora, and more, with an experienced chef and life-long vegan
    • Enjoy delicious gluten-free, vegan food while knowing that your meal is both scrumptious and ethical!
    • Learn the main health benefits of organic Fenugreek and how to grow it in your home all year long
    • Show off your new recipes at your next dinner party!
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    Chicken 101 (Merchandise Mart)

    (11)
    In this class, a professional chef will take you through 3 culinary techniques that will have you looking at chicken in a whole new way. Work alongside classmates as you grill, braise, and roast your way through a variety of dishes. Along with cooking techniques, you'll also learn tips to help you select your meat, pair it with produce, and determine its doneness. Your menu will include delectable dishes such as orange and soy glazed chicken with gingery grilled pineapple, Arabian spiced chicken and rice with yogurt sauce, and ancho chile-roasted whole chicken with winter squash-hominy hash. Once you've finished cooking, you'll take a seat at the table with your classmates and raise a fork to your handmade feast.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Chicken 101 (Merchandise Mart)

    222 W Merchandise Mart Plaza, Chicago

    • Learn the best ways to cook up your favorite dinnertime protein
    • Practice three techniques taught by a professional chef
    • Cook delicious dishes like Arabian spiced chicken and rice with yogurt sauce
    • Gain new culinary approaches to a kitchen staple
    BOOK NOW ← Back
    11 positive reviews
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    Neapolitan Pizzeria (Lincoln Square)

    (29)
    If your idea of an awesome pizza night is opening up the freezer and pulling out a square box covered in frostbite, you'd be wise to read on. Learn to make authentic Neapolitan pizza with your own two hands in this all-levels class perfect for the culinary neophyte. With fellow classmates by your side, you'll cook up such tasty creations as crispy-fried calamari with marinara sauce, prosciutto pizza bianca, and grilled fennel, artichoke, and goat cheese pizza. Master skills like selecting squid, deep frying, making and rolling yeast dough, preparing tomato sauce, and baking on a pizza stone. When the pies are out of the oven, you'll sit down and grab a slice to celebrate your culinary victory.
    No available dates to book.
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    Neapolitan Pizzeria (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn to create the perfect Neapolitan pizza
    • Master techniques such as preparing dough and baking on a pizza stone
    • Cook up tasty pies with ingredients like grilled fennel, artichoke and goat cheese
    • Put away the takeout menu and bring a fresh approach to pizza night
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    29 positive reviews
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    Seafood 101 (Lincoln Square)

    (29)
    From the sea to your plate, learn the skills necessary to make seafood a safe and satisfying addition to your dinner menu. A professional chef will teach you the tricks of the trade as you prepare delicious dishes like sautéed salmon with sesame asparagus and saffron hollandaise, Spanish braised cod with chorizo, and grilled shrimp with fregola, peas, and chili gremolata. As you cook alongside classmates, you'll practice essential skills such as proper selection and handling of fish and shellfish, grilling and braising, blanching and sautéing green vegetables, and preparing warm emulsion sauces. When you've finished cooking, you'll take a seat at the table for a satisfying sampling of your handiwork.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Seafood 101 (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn the art of selecting and preparing seafood from a professional chef
    • Master techniques such as grilling and braising fish
    • Cook up delectable dishes like sautéed salmon with sesame asparagus and saffron hollandaise
    • Gain new culinary skills as you learn exciting new ways to prepare classic fish dishes
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    29 positive reviews
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    Seafood 101 (Merchandise Mart)

    (11)
    From the sea to your plate, learn the skills necessary to make seafood a safe and satisfying addition to your dinner menu. A professional chef will teach you the tricks of the trade as you prepare delicious dishes like sautéed salmon with sesame asparagus and saffron hollandaise, Spanish braised cod with chorizo, and grilled shrimp with fregola, peas, and chili gremolata. As you cook alongside classmates, you'll practice essential skills such as proper selection and handling of fish and shellfish, grilling and braising, blanching and sautéing green vegetables, and preparing warm emulsion sauces. When you've finished cooking, you'll take a seat at the table for a satisfying sampling of your handiwork.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Seafood 101 (Merchandise Mart)

    222 W Merchandise Mart Plaza, Chicago

    • Learn the art of selecting and preparing seafood from a professional chef
    • Master techniques such as grilling and braising fish
    • Cook up delectable dishes like grilled shrimp with fregola, peas and chili gremolata
    • Gain new culinary skills to elevate your daily dishes
    BOOK NOW ← Back
    11 positive reviews
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    Big Green Egg Grilling

    (1)
    "I don't like them, Sam I am, I don't like green eggs..." Wait, but what if that green egg was a charcoal grilling machine? Then you'd love the Big Green Egg. That's the focus of this class, the Big Green Egg grill. With Backyard BBQ Store, come and see what makes the Egg the world's greatest grill/smoker. To practice, you'll smoke pork, sear steaks, fire pizza, and grill a chicken. Let the sweet flame emanate over these succulent meats. Ensure a smoky flavor in each bite. Get ready to fire up the grill!
    No available dates to book.
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    Big Green Egg Grilling

    535 Green Bay Rd, Wilmette

    • Discover why the Big Green Egg grill is the world's greatest grill/smoker
    • Smoke pork, sear steaks, fire pizza, and grill a chicken in this hands-on class
    • Learn how to properly cook meat to get a smoky flavor or the perfect burn marks
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    1 positive reviews
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    Wine and Dine (Lincoln Square)

    (29)
    Bring out your inner chef and have a great time with fellow cooking enthusiasts as you learn to whip up a delicious menu from a professional instructor. In this all-levels class, you'll practice techniques ranging from proper selection of produce and meat to cooking up pan sauce and preparing cake batter from scratch. You'll break off into small groups and make such delectable dishes as sautéed beef tenderloin with crumbled blue cheese and red wine reduction, spinach salad with dried cranberries and candied pecans, smashed potatoes, and chocolate whoopie pies with marshmallow filling. Sip as you learn with 2 complimentary glasses of beer or wine for each student.
    No available dates to book.
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    Wine and Dine (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn to cook up a delicious dinner, from fresh starter salads to desserts
    • Cook up dishes like sautéed beef tenderloin with crumbled blue cheese and red wine reduction
    • Enjoy two complimentary glasses of wine or beer
    • Gain new culinary skills while having a blast
    BOOK NOW ← Back
    29 positive reviews

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