This class will tell you where to stuff it. If you love sausage, you’ll be in the right place, as you learn all the best sausage making techniques and secrets from a professional butcher.
You’ll be getting hands on experience grinding and casing meats, which in past classes have included beef, pork, veal, and turkey. After the class, you’ll get to bring home your own handmade sausage to devour at a later date. During the class, you’ll get to enjoy some delicious sausage on the spot during a post-sausage-making meal.
The atmosphere of this class is kept light, and you’re encouraged to bring your own adult beverages to enhance the fun. It’s a sausage party!
What to expect
- Learn butchering methods for grinding and casing sausage
- Enjoy a flavorsome meal featuring delicious sausages
- Enhance the experience by bringing along your own adult beverages
- Satiate your stomach and mind during this unique culinary experience
About this Activity
|Price||$85.00 per guest|
|Duration / Session||3 hours|
There are no refunds; all sales final.