Gluten Free Cooking

What to expect
  • Discover how to make gluten-free dishes that are every bit as delicious as gluten-laden ones
  • Learn about gluten-free substitutes that you can use to make your favorite foods
  • Master several recipes that you can make with ease
  • Enjoy seeing just how delicious the products of your labor are firsthand
Gluten-free products are on the rise, which is good news for people with celiac disease. But it can still be difficult to stay creative when you’re living a gluten-free lifestyle.

This culinary workshop will make that task a little bit easier. You’ll be introduced to many gluten-free recipes that you can incorporate immediately into your diet, as well as ingredients with which you can restock your arsenal of creative options. You’ll get hands-on experience in preparing various dishes. Plus, you’ll get to eat the yummy products of your labor!

If you have celiac disease, or want to learn to cook for someone who does, this the perfect class to showcase the options that are available to you. Everyone deserves the right to a delicious meal!
Key Highlights
Price $80.00 per guest
Duration / Session 2 hours
# Sessions 1
Rating 5 positive reviews
There are no refunds; all sales final.

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