Let them eat cake! Let them all eat cake!
Once this workshop is complete, you’ll be able serve delicious, yummy cake whenever you want! Master the delicious art of cake baking in a professional culinary studio. Learn to correctly measure dry and wet ingredients, and combine them into a perfect batter. You’ll also get tips on baking temperature and learn to make an Italian Meringue Buttercream frosting to compliment your cake!
On the menu are several mini-cakes that are yours to keep. Flavors include chocolate, vanilla, pound cake, and carrot cake.
And then there’s the eating part. We love the eating part.
What to expect
- Learn to bake cake during a professional culinary class
- Pick up tips for measuring, mixing, and baking
- Master a delicious buttercream frosting to compliment your creations
- Finish class with several mini-cakes that are yours to keep
About this Activity
|Price||$65.00 per guest|
|Duration / Session||2.5 hours|
Please request for rescheduling at least 48 hours before the class. Class credits are also offered; however, these cannot be used towards a private event.