Bread. It’s been famously referred to as the staff of life, but all you know about it is its location in relation to the frozen-food section in the supermarket.
Take a more hands on approach to your bread and join Chef Ben and learn how to bake your own bread! It’s a great hobby and a great way to treat your loved ones to homemade goodness.
Chef Ben will teach you some of his favorite savory breads which he makes for his family at home. This hands-on class is a great way to start your bread making obsession! Each class participant will make: Cheddar Bread, Pretzel Buns, Onion Rolls, and Spicy Hoagie Rolls.
The next time life asks you for a staff -- you’ll have a spare.
What to expect
- Join forces with Chicago's most rebellious cake decorators and learn the art of baking bread
- Learn how to bake savory rolls and buns
- Practice baking Cheddar Bread, Pretzel Buns, Onion Rolls, and Spicy Hoagie Rolls
- Take home several different types of delicious bread and a new hobby
About this Activity
|Price||$65.00 per guest|
|Duration / Session||2.5 hours|
Please request for rescheduling at least 48 hours before the class. Class credits are also offered; however, these cannot be used towards a private event.