Cooking

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    Cooking with Organic Fenugreek

    Tired of eating things with dubious ingredients? Who really knows what "thiamine mononitrate" is anyway? We've cooked up a solution for you! During this Indian cooking class you'll learn new recipes that use only gluten free and vegan ingredients. You'll discover the tricks of the trade, and leave this hands-on class ready to whip up the dishes on your own! Your experienced instructor will teach you how to make Fenugreek Pancakes, Fenugreek Bread, Fenugreek Pakora, and more, and give you copies of the authentic Indian recipes to take home with you. The wholesome ingredients will put your conscience to rest, and you'll leave the class with a happy stomach and a happy heart! This truly is food for the soul.
    Cooking with Organic Fenugreek

    2508 W Devon Ave, Chicago

    • Cook traditional Indian foods including Fenugreek Pancakes, Fenugreek Bread, Fenugreek Pakora, and more, with an experienced chef and life-long vegan
    • Enjoy delicious gluten-free, vegan food while knowing that your meal is both scrumptious and ethical!
    • Learn the main health benefits of organic Fenugreek and how to grow it in your home all year long
    • Show off your new recipes at your next dinner party!
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    Big Green Egg Grilling

    (1)
    "I don't like them, Sam I am, I don't like green eggs..." Wait, but what if that green egg was a charcoal grilling machine? Then you'd love the Big Green Egg. That's the focus of this class, the Big Green Egg grill. With Backyard BBQ Store, come and see what makes the Egg the world's greatest grill/smoker. To practice, you'll smoke pork, sear steaks, fire pizza, and grill a chicken. Let the sweet flame emanate over these succulent meats. Ensure a smoky flavor in each bite. Get ready to fire up the grill!
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    Big Green Egg Grilling

    535 Green Bay Rd, Wilmette

    • Discover why the Big Green Egg grill is the world's greatest grill/smoker
    • Smoke pork, sear steaks, fire pizza, and grill a chicken in this hands-on class
    • Learn how to properly cook meat to get a smoky flavor or the perfect burn marks
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    1 positive reviews
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    Make Your Own Sushi

    Don’t let the sushi chef have all the fun! Come and learn how to spread, layer, tuck and roll your way to sushi heaven. In this fun, hands-on social cooking class, you’ll learn all the skills needed to make sushi-rolls at home, including how to prepare sushi rice, select sushi-grade fish, and add additional tasty neta (ingredients) to enhance your dining experience. You’ll learn to make three types of sushi rolls. Salmon is used in this class along with carrot, avocado, cucumber and nori.
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    Make Your Own Sushi

    4600 N Lincoln Ave, Chicago

    • Develop your culinary skills with a sushi-making class
    • Learn to prep ingredients and combine them into perfect rolls
    • Enhance the fun with food and drinks available for purchase
    • Treat yourself to a fun social cooking experience
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    Knife Skills (Lincoln Square)

    (29)
    Get down to basics with an introduction to knife skills that will have you cutting through that cabbage like a pro in no time. Learn how to properly select the right tool for the job as you review the uses for different types of knives. Practice slicing, dicing, and mincing as you use vegetables and herbs to help you develop the proper techniques. You'll also learn how to select and care for your knives, ensuring your safety as well as a better kitchen experience. Whether you're new to the art of cooking or simply want to brush up your skills, this class is perfect for all those looking to harness the power of the blade.
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    Knife Skills (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn the art of knife technique and maintenance in this introductory class
    • Practice techniques such as mincing, chopping, slicing, and dicing
    • Discover proper safety and care strategies
    • Develop a new skill that will spice up your kitchen routine
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    29 positive reviews
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    Sweet and Savory Crêpes

    (12)
    Whether simple and sweet or sophisticated and savory, crêpes are the talk of the town. Develop the skills to make these irresistible bad boys at home with an all-levels class perfect for the culinary neophyte. You'll work in small groups to whip up such tasty recipes as egg, spinach, and goat cheese-stuffed crêpes, sautéed mushroom crêpes with tarragon and brie, and crêpes suzette. As you cook, you'll practice valuable skills like preparing crêpe batter, scrambling eggs, sautéing mushrooms, and flambéing. When your creations are complete, grab a fork and feast on the delectable fruits of your labor.
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    Sweet and Savory Crêpes

    222 W Merchandise Mart Plaza, Chicago

    • Learn the art of creating sweet and savory crepes from a professional chef
    • Prepare delicious varieties such as egg, spinach, and goat cheese-stuffed crêpes
    • Practice valuable skills such making crêpe batter and flambéing
    • Experience the fun of cooking alongside classmates
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    12 positive reviews
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    Tapas Party (Merchandise Mart)

    (12)
    Who doesn't love tapas? Those small, savory bites of authentic Spanish cuisine have a way of making mouths water and friends come together. Learn how to create the same tasty experience in your own home as your professional instructor uncovers the secrets to stellar Spanish cooking. In this class, you'll discover how to select the best ingredients and prepare them with proper techniques. From creating your own bean filling to perfectly roasting peppers and preparing empanada dough, you'll create a strong foundation of skills on which to build your culinary prowess. Break off into small groups to create recipes such as bacon-wrapped chorizo stuffed dates, black bean and cilantro empanadas, and baked goat cheese in tomato sauce. Then celebrate your success by feasting on your handiwork with fellow classmates.
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    Tapas Party (Merchandise Mart)

    222 W Merchandise Mart Plaza, Chicago

    • Learn how to create your own tapas by hand
    • Cook up recipes like black bean and cilantro empanadas and shrimp and mussel paella
    • Discover how to select and prepare the freshest ingredients
    • Gain Spanish cooking skills and add a new style to your home menu
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    12 positive reviews
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    Donut Boot Camp (Merchandise Mart)

    (12)
    Be prepared for your inner Homer Simpson to do a happy dance as you discover the art of making delicious donuts by hand. In this all-levels class, you'll prepare both cake-style and raised-style doughs as your foundation. Next, follow along as a professional chef guides you through techniques such as frying, glazing, dipping and filling. Create such mouthwatering varieties as maple and bacon-glazed long johns, mini pumpkin donut holes with cinnamon sugar, chocolate cake donuts with dulce de leche glaze and coconut flakes, and Bavarian donuts (custard-filled yeast-raised dough with chocolate glaze). When you're done creating your tasty treats, you'll sit down for lunch with your classmates and celebrate a job well done. Afterwards, head home with a box of your crave-worthy creations.
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    Donut Boot Camp (Merchandise Mart)

    222 W Merchandise Mart Plaza, Chicago

    • Learn how to create delicious donuts by hand
    • Discover the art to making both cake-style and raised-style doughs
    • Prepare tasty varieties such as chocolate cake donuts with dulce de leche glaze and coconut flakes
    • Master the skills to properly satisfy your cravings
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    12 positive reviews
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    Hog Butchery Class

    Get a little dirty in this hands-on display of classic butchery. With Butcher and the Burger, watch a professional Chef skillfully and masterfully butcher a classic and rare hog. You'll witness this unique experience and participate in the process. Afterwards, dinner's on the house! These hogs are a true treat to eat, being that they are locally-raised and exquisitely rare. Bring a drink or two and enjoy a glass of wine during this fine carnivorous evening. At the end of class, take home your own cuts of the hog and roast them as you learned during class.
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    Hog Butchery Class

    1021 W Armitage Ave, Chicago

    • Learn unique techniques about butchering from a professional chef
    • Partake and participate in the butchering of a locally-raised hog
    • Bring a few drinks and enjoy them with a specially prepared dinner
    • Take home your cuts of the hog to roast at home
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    Vegan Voyage: Italian Trattoria

    (29)
    Who says vegans can't mangia? In this one-of-a-kind Italian cooking class, you'll discover how to bring the rich flavors of Italy into your vegetarian feasts. With a professional chef ready to guide you along the way, you'll learn about the region's cuisine and discover the secrets to preparing dishes like a pro. Working in groups, you'll cook up satisfying recipes like arugula and pine nut salad with lemon vinaigrette, porcini mushroom and herb risotto, eggplant parmesan, and fresh ricotta and chocolate filled cannoli. Practice important techniques such as making vinaigrettes, sauteing eggplant, and balancing flavors. When your creations are complete, you'll sit down and savor the fruits of your labor in true Italian fashion.
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    Vegan Voyage: Italian Trattoria

    4747 N Lincoln Ave, Chicago

    • Learn how to cook up a variety of vegan dishes in the Italian style
    • Cook up tasty recipes like porcini mushroom and herb risotto
    • Practice techniques such as selecting and sautéing eggplant
    • Gain a new appreciation for Italian flavors
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    29 positive reviews
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    Know Your Gnocchi (Lincoln Square)

    (29)
    These tasty little dumplings of Italian descent are ready to make an appearance at your dinner table. Follow along as a professional chef teaches you the secrets to creating such delicious dishes as potato gnocchi with sausage and leek ragu, spinach gnocchi with roasted garlic butter and toasted breadcrumbs, and cauliflower gnocchi au gratin with roasted red peppers and gorgonzola cheese. As you work alongside classmates, you'll practice essential skills like selecting potatoes, shaping and cooking gnocchi, selecting sausage, and working with leeks. When your dishes are ready, you'll grab a fork and reap the rewards of a job well done.
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    Know Your Gnocchi (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn the art of creating Gnocchi from scratch
    • Prepare tasty recipes like potato gnocchi with sausage and leek ragu
    • Practice shaping and cooking gnocchi with the guidance of a professional chef
    • Discover the secrets to cooking up an Italian favorite
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    29 positive reviews

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