Meat

(26 activities)
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    Steakhouse D.I.Y. (Lincoln Square)

    (29)
    Steak lovers, this one's for you. Bring the classic flavors of your favorite steakhouse into your own home as a professional chef guides you through the perfect D.I.Y. menu. Learn how to properly select your meat and produce to get the best flavor. Then grill, roast, and bake your way through recipes like grilled strip steaks with garlic herb butter, twice-baked potatoes, oven-roasted broccoli, and molten lava cake. You'll also prepare a classic caesar salad with homemade croutons. Work in groups to create each dish and gain new skills as you conquer the menu, step by step. Then, grab a fork and sit down for a true steakhouse feast . . . made by you!
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    Steakhouse D.I.Y. (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Bring the flavors of the steakhouse into your own home
    • Create classic dishes like grilled strip steaks with garlic herb butter and twice-baked potatoes
    • Practice techniques such as preparing vinaigrettes, selecting meat, and determining doneness
    • Develop new culinary skills as you add new options to your dinner menu
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    29 positive reviews
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    Meat 101 (Lincoln Square)

    (29)
    Discover the secrets to cooking up a perfect cut of meat in this all-levels class sure to elevate your culinary game. A professional chef will teach you how to select, handle, and cook meat for mouthwatering results. You'll work alongside classmates to prepare satisfying dishes like sautéed strip steak with miso butter and roasted broccolini, grilled pork tenderloin kebabs with romesco sauce and grilled scallions, and braised lamb and spring vegetable tagine with steamed couscous. As you cook, you'll practice skills such as searing, grilling and braising meat, determining meat doneness, making compound butter, and roasting vegetables. When you've completed your recipes, you'll take a seat and enjoy the tender taste of a perfectly cooked dinner.
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    Meat 101 (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn the art of cooking a perfect piece of meat
    • Practice techniques such as searing, grilling and braising
    • Cook up delicious dishes like sautéed strip steak with miso butter and roasted broccolini
    • Add a new culinary skill to your kitchen and some new recipes to your cookbook
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    29 positive reviews
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    South Indian Cooking

    (11)
    Flavor bursts with each bite. It's tangy from the tamarind and hot from the chiles. South Indian cuisine may leave your eyes teary, but will leave your taste buds wanting another mouthful. Embark on a journey to the rich cuisine of South India. Learn to make coconut chutney (coriander and coconut relish) and dosa (flaky crepes) and warm the spirit with rasam soup (fiery tomato lentil with ginger). Experience authentic Indian flavors from your own kitchen instead of your usual takeout place. Afterwards, you will be able to sit down and enjoy the delicious meal you just prepared.
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    South Indian Cooking

    6730 S Euclid Ave, Chicago

    • Embark on a flavorful journey, through cooking, to South India
    • Create nine South Indian dishes, including coconut chutney, dosa, and rasam soup
    • Explore authentic Indian flavors and make balanced, flavorful dishes
    • No experience necessary
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    11 positive reviews
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    Sausage Making

    This class will tell you where to stuff it. If you love sausage, you'll be in the right place, as you learn all the best sausage making techniques and secrets from a professional butcher. You'll be getting hands on experience grinding and casing meats, which in past classes have included beef, pork, veal, and turkey. After the class, you'll get to bring home your own handmade sausage to devour at a later date. During the class, you'll get to enjoy some delicious sausage on the spot during a post-sausage-making meal. The atmosphere of this class is kept light, and you're encouraged to bring your own adult beverages to enhance the fun. It's a sausage party!
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    Sausage Making

    1021 W Armitage Ave, Chicago

    • Learn butchering methods for grinding and casing sausage
    • Enjoy a flavorsome meal featuring delicious sausages
    • Enhance the experience by bringing along your own adult beverages
    • Satiate your stomach and mind during this unique culinary experience
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    Wine and Dine (Lincoln Square)

    (29)
    Bring out your inner chef and have a great time with fellow cooking enthusiasts as you learn to whip up a delicious menu from a professional instructor. In this all-levels class, you'll practice techniques ranging from proper selection of produce and meat to cooking up pan sauce and preparing cake batter from scratch. You'll break off into small groups and make such delectable dishes as sautéed beef tenderloin with crumbled blue cheese and red wine reduction, spinach salad with dried cranberries and candied pecans, smashed potatoes, and chocolate whoopie pies with marshmallow filling. Sip as you learn with 2 complimentary glasses of beer or wine for each student.
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    Wine and Dine (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn to cook up a delicious dinner, from fresh starter salads to desserts
    • Cook up dishes like sautéed beef tenderloin with crumbled blue cheese and red wine reduction
    • Enjoy two complimentary glasses of wine or beer
    • Gain new culinary skills while having a blast
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    29 positive reviews
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    Cooking with Beer (Lincoln Square)

    (29)
    Before you go and drink that last bottle of beer in the fridge, you might want to check this out. Did you know beer is actually an excellent ingredient for a number of delicious recipes? The flavors and layers of complexity can complement and enhance some of your favorite foods. In this class, you'll learn how to wield the power of the pint as you make savory and sweet dishes such as nachos with Dos Equis cheese sauce, beer-braised pork tacos with cumin crema, borracho bean, and a roasted pineapple sundae with beer-caramel sauce. Discover the arts of selecting and braising meat, cooking with different types of beer, cutting pineapple, and preparing homemade caramel sauce. Finally, you'll taste the fruits of your labor as you and your classmates sit down to a satisfying meal.
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    Cooking with Beer (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Discover the flavorful art of cooking with beer
    • Create enticing dishes such as beer-braised pork tacos with cumin crema and borracho beans
    • Practice skills like selecting and braising pork and utilizing proper spices
    • Find a new purpose for your favorite drink
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    29 positive reviews
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    Chicken 101 (Lincoln Square)

    (29)
    In this class, a professional chef will take you through 3 culinary techniques that will have you looking at chicken in a whole new way. Work alongside classmates as you grill, braise, and roast your way through a variety of dishes. Along with cooking techniques, you'll also learn tips to help you select your meat, pair it with produce, and determine its doneness. Your menu will include delectable dishes such as orange and soy glazed chicken with gingery grilled pineapple, Arabian spiced chicken and rice with yogurt sauce, and ancho chile-roasted whole chicken with winter squash-hominy hash. Once you've finished cooking, you'll take a seat at the table with your classmates and raise a fork to your handmade feast.
    No available dates to book.
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    Chicken 101 (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn the best ways to cook up your favorite dinnertime bird
    • Practice three techniques taught by a professional chef
    • Cook delicious dishes like orange and soy glazed chicken with gingery grilled pineapple
    • Gain new culinary approaches to a dinnertime staple
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    29 positive reviews
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    Turkey Grilling Class

    (1)
    There are so many ways to stuff and cook a turkey, but which is best? You need the meat juicy and tender so that it absolutely melts in your mouth. Fire up the grill because you're about to learn how to cook a turkey. With the help of Backyard BBQ Store, learn how to properly smoke a turkey, extracting so much delicious flavor. From there, you'll grill one on gas and one on charcoal, ensuring mastery on any type of grill. Get ready to spruce up Thanksgiving, or really any day you're craving for this bird.
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    Turkey Grilling Class

    535 Green Bay Rd, Wilmette

    • Learn the techniques behind properly smoking and grilling a turkey
    • Practice your grilling skills on both a gas and charcoal grill
    • Cook the perfect turkey
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    1 positive reviews
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    Grilling 101

    (1)
    Do your grilling skills need a little tutoring? Learn to get the best out of your grilled meals with this basic but in depth grilling class. There will be a strong focus on unique grilling recipes, useful techniques, and training on using the proper tools. These three components will come together to help you step up your cooking game to new levels. These delicious grilling components will be everything you need to change your basic grilled foods into meals that will have everyone wanting seconds.
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    Grilling 101

    535 Green Bay Rd, Wilmette

    • Sign up for the first part of this three part cooking classes on the basics of grilling
    • Learn the basic recipes, techniques, and tools necessary to make delicious grilled foods
    • Further explore getting the best flavors out of your food
    • Make the most of your culinary experience
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    1 positive reviews
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    Grilling Ribs

    (1)
    Sticky BBQ sauce soaks the pork. You take a bite and the meat slides right off the bone. It's succulent, juicy, and the tenderest meat on the market. Dig in and dig the pig in this tasty rib class! With Backyard BBQ Store, members of Dig the Pig BBQ competition team will show you how to smoke ribs the right way: low and slow. You'll smoke baby back, spare ribs and rib tips. Get ready for the best barbecue class in Chicago! Your picnics and BBQs will never be the same again.
    No available dates to book.
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    Grilling Ribs

    535 Green Bay Rd, Wilmette

    • Learn the techniques behind slow smoking ribs
    • Smoke baby back ribs, spare ribs and rib tips
    • Taste your porkified creations
    • No experience necessary
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    1 positive reviews

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