cooking

(55 activities)
Reset Filters
  • Book Now

    Cooking with Organic Fenugreek

    Tired of eating things with dubious ingredients? Who really knows what "thiamine mononitrate" is anyway? We've cooked up a solution for you! During this Indian cooking class you'll learn new recipes that use only gluten free and vegan ingredients. You'll discover the tricks of the trade, and leave this hands-on class ready to whip up the dishes on your own! Your experienced instructor will teach you how to make Fenugreek Pancakes, Fenugreek Bread, Fenugreek Pakora, and more, and give you copies of the authentic Indian recipes to take home with you. The wholesome ingredients will put your conscience to rest, and you'll leave the class with a happy stomach and a happy heart! This truly is food for the soul.
    Cooking with Organic Fenugreek

    2508 W Devon Ave, Chicago

    • Cook traditional Indian foods including Fenugreek Pancakes, Fenugreek Bread, Fenugreek Pakora, and more, with an experienced chef and life-long vegan
    • Enjoy delicious gluten-free, vegan food while knowing that your meal is both scrumptious and ethical!
    • Learn the main health benefits of organic Fenugreek and how to grow it in your home all year long
    • Show off your new recipes at your next dinner party!
    BOOK NOW ← Back
  • No available dates to book.
    Bucketlist to hear about new dates first!
    Your Bucketlist
  • Book Now

    Big Green Egg Grilling

    (1)
    "I don't like them, Sam I am, I don't like green eggs..." Wait, but what if that green egg was a charcoal grilling machine? Then you'd love the Big Green Egg. That's the focus of this class, the Big Green Egg grill. With Backyard BBQ Store, come and see what makes the Egg the world's greatest grill/smoker. To practice, you'll smoke pork, sear steaks, fire pizza, and grill a chicken. Let the sweet flame emanate over these succulent meats. Ensure a smoky flavor in each bite. Get ready to fire up the grill!
    No available dates to book.
    Bucketlist to hear about new dates first!
    Big Green Egg Grilling

    535 Green Bay Rd, Wilmette

    • Discover why the Big Green Egg grill is the world's greatest grill/smoker
    • Smoke pork, sear steaks, fire pizza, and grill a chicken in this hands-on class
    • Learn how to properly cook meat to get a smoky flavor or the perfect burn marks
    BOOK NOW ← Back
    1 positive reviews
  • Book Now

    Make Your Own Sushi

    Don’t let the sushi chef have all the fun! Come and learn how to spread, layer, tuck and roll your way to sushi heaven. In this fun, hands-on social cooking class, you’ll learn all the skills needed to make sushi-rolls at home, including how to prepare sushi rice, select sushi-grade fish, and add additional tasty neta (ingredients) to enhance your dining experience. You’ll learn to make three types of sushi rolls. Salmon is used in this class along with carrot, avocado, cucumber and nori.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Make Your Own Sushi

    4600 N Lincoln Ave, Chicago

    • Develop your culinary skills with a sushi-making class
    • Learn to prep ingredients and combine them into perfect rolls
    • Enhance the fun with food and drinks available for purchase
    • Treat yourself to a fun social cooking experience
    BOOK NOW ← Back
  • Book Now

    Knife Skills (Lincoln Square)

    (29)
    Get down to basics with an introduction to knife skills that will have you cutting through that cabbage like a pro in no time. Learn how to properly select the right tool for the job as you review the uses for different types of knives. Practice slicing, dicing, and mincing as you use vegetables and herbs to help you develop the proper techniques. You'll also learn how to select and care for your knives, ensuring your safety as well as a better kitchen experience. Whether you're new to the art of cooking or simply want to brush up your skills, this class is perfect for all those looking to harness the power of the blade.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Knife Skills (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn the art of knife technique and maintenance in this introductory class
    • Practice techniques such as mincing, chopping, slicing, and dicing
    • Discover proper safety and care strategies
    • Develop a new skill that will spice up your kitchen routine
    BOOK NOW ← Back
    29 positive reviews
  • Book Now

    Sweet and Savory Crêpes

    (12)
    Whether simple and sweet or sophisticated and savory, crêpes are the talk of the town. Develop the skills to make these irresistible bad boys at home with an all-levels class perfect for the culinary neophyte. You'll work in small groups to whip up such tasty recipes as egg, spinach, and goat cheese-stuffed crêpes, sautéed mushroom crêpes with tarragon and brie, and crêpes suzette. As you cook, you'll practice valuable skills like preparing crêpe batter, scrambling eggs, sautéing mushrooms, and flambéing. When your creations are complete, grab a fork and feast on the delectable fruits of your labor.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Sweet and Savory Crêpes

    222 W Merchandise Mart Plaza, Chicago

    • Learn the art of creating sweet and savory crepes from a professional chef
    • Prepare delicious varieties such as egg, spinach, and goat cheese-stuffed crêpes
    • Practice valuable skills such making crêpe batter and flambéing
    • Experience the fun of cooking alongside classmates
    BOOK NOW ← Back
    12 positive reviews
  • Book Now

    Tapas Party (Lincoln Square)

    (29)
    Who doesn't love tapas? Those small, savory bites of authentic Spanish cuisine have a way of making mouths water and friends come together. Learn how to create the same tasty experience in your own home as your professional instructor unlocks the secrets of Spanish cooking. In this class, you'll discover how to select the best ingredients and cook them using proper techniques. From creating your own bean filling to perfectly roasting peppers and preparing empanada dough, you'll create a strong foundation of skills on which to build your culinary prowess. Break off into small groups to create recipes like bacon-wrapped chorizo stuffed dates, black bean and cilantro empanadas, and baked goat cheese in tomato sauce. Then celebrate your success by feasting on your handiwork with fellow classmates.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Tapas Party (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn how to create the savory tastes of tapas by hand
    • Cook up recipes like black bean and cilantro empanadas and shrimp and mussel paella
    • Discover how to select and prepare the best ingredients
    • Bring the tapas party home with the skills to cook up your own small-plate celebration
    BOOK NOW ← Back
    29 positive reviews
  • Give the gift of fun with a Vimbly gift card!
    Learn More
  • Book Now

    It's Greek to Me (Lincoln Square)

    (29)
    Take a journey to another land as your professional instructor guides you through the flavors of far-off regions. With the destination changing each month, students have the chance to explore the culinary cultures of various cities around the world. Follow along as you learn about native ingredients and traditional techniques. You'll work in small groups to create a full menu of dishes that highlight the flavors and textures commonly found in the food of your selected region. Whether you're looking to discover a new style of cooking or simply want to reconnect with the flavors of your homeland, this class offers a great experience for all.
    No available dates to book.
    Bucketlist to hear about new dates first!
    It's Greek to Me (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Explore the cooking style of another culture as you learn new techniques
    • Discover flavors and textures native to the regions you explore
    • Practice using traditional ingredients and native cooking techniques
    • Broaden your mind and palate
    BOOK NOW ← Back
    29 positive reviews
  • Book Now

    Culinary Adventure: A Trip to the Caribbean

    (29)
    Let your senses sail away on a Caribbean Cruise as you smell, touch, and taste the foods of the islands in this all-levels cooking class. A professional chef will be your cruise director as you learn all about the region's favorite fare and how to prepare it in your own home. Practice important skills such as selecting the best meat and produce, grilling shrimp, cutting mangoes and pineapple, roasting pork, cooking rice, and baking custard. You'll work in small groups with your classmates to create delicious menu items like jerk shrimp skewers with mango relish, adobo roasted pork loin, caribbean rice, and pudín de pan (spiced pineapple bread pudding). Then, take a seat at the table and enjoy your handmade island feast.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Culinary Adventure: A Trip to the Caribbean

    4747 N Lincoln Ave, Chicago

    • Learn to cook with the flavors of the Caribbean
    • Discover secrets to selecting and grilling shrimp
    • Cook delicious dishes like jerk shrimp skewers with mango relish
    • Take your tastebuds on a culinary adventure
    BOOK NOW ← Back
    29 positive reviews
  • Book Now

    Date Night: Jamaica Me Crazy

    (29)
    Spice up the night as you learn the secrets to making mouthwatering Jamaican cuisine. In this all-levels class, you'll work in small groups to cook up such satisfying dishes as coconut-crusted shrimp with sweet chili dipping sauce, Jamaican braised chicken with macadamia rice, and caramelized pineapple crêpes. As you cook, you'll practice culinary skills like selecting and deep frying shrimp, braising chicken, working with spices, cooking rice, making crêpe batter, and working with pineapple. When the meal is complete, you'll sit down at the table with your fellow classmates for a sweet and savory taste of Jamaica.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Date Night: Jamaica Me Crazy

    4747 N Lincoln Ave, Chicago

    • Learn the art of preparing your favorite Jamaican fare
    • Develop culinary skills such as how to select and fry shrimp and prepare crêpe batter
    • Cook up flavorful dishes like coconut-crusted shrimp with sweet chili dipping sauce
    • Gain the skills to bring the taste of Jamaica to your dinner table
    BOOK NOW ← Back
    29 positive reviews
  • Book Now

    Gluten-Free Pasta Workshop (Merchandise Mart)

    (12)
    Have you missed the taste of fresh, handmade pasta ever since that pesky gluten allergy showed up on your dietary doorstep? Then you're going to love this. Let a professional chef lead the way to culinary satisfaction as you learn to make gluten-free pasta from scratch. You'll create delicious dishes like three-cheese and spinach lasagna with tomato sauce, fresh fettuccine primavera with pesto, and quinoa mac 'n' cheese with mushrooms, bacon, and gruyere cheese. You'll also practices pasta-making techniques like working with gluten-free flours, rolling and cutting fresh pasta, sautéing vegetable, and making béchamel sauce and pesto. When you're finished, you'll join your fellow classmates for a handmade pasta feast that will have you saying good riddance to gluten.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Gluten-Free Pasta Workshop (Merchandise Mart)

    222 W Merchandise Mart Plaza, Chicago

    • Learn to make delicious gluten-free pasta from scratch
    • Discover how to work with gluten-free flours to make the best dough
    • Create delicious recipes like quinoa mac 'n' cheese with mushrooms, bacon, and gruyere cheese
    • Take your diet into your own hands and develop new culinary skills in the process
    BOOK NOW ← Back
    12 positive reviews

Page 1 of 6

Kind words from our customers