sauce

(43 activities)
Reset Filters
  • Book Now

    Simple French Food (Merchandise Mart)

    (11)
    Let your senses wander through the French countryside as you explore the rich cuisine of the region. In this all-levels class, you'll try your hand at such delectable French dishes as steak au poivre with pomme de terre puree and profiteroles with ice cream and chocolate sauce. As you work in small groups to prepare your meal, you'll practice important skills like balancing flavors, selecting and searing beef, working with spices, selecting potatoes, and blanching green vegetables. When you've finished, you'll take a seat at the table and enjoy a delightful taste of France prepared by your own two hands.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Simple French Food (Merchandise Mart)

    222 W Merchandise Mart Plaza, Chicago

    • Discover the art of cooking in the French fashion
    • Create delectable dishes like warm haricot vert salad with apples, almonds, and tarragon vinaigrette
    • Practice working with French ingredients and learn how to balance flavors
    • Gain the culinary skills of another culture
    BOOK NOW ← Back
    11 positive reviews
  • Book Now

    Meat 101 (Lincoln Square)

    (29)
    Discover the secrets to cooking up a perfect cut of meat in this all-levels class sure to elevate your culinary game. A professional chef will teach you how to select, handle, and cook meat for mouthwatering results. You'll work alongside classmates to prepare satisfying dishes like sautéed strip steak with miso butter and roasted broccolini, grilled pork tenderloin kebabs with romesco sauce and grilled scallions, and braised lamb and spring vegetable tagine with steamed couscous. As you cook, you'll practice skills such as searing, grilling and braising meat, determining meat doneness, making compound butter, and roasting vegetables. When you've completed your recipes, you'll take a seat and enjoy the tender taste of a perfectly cooked dinner.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Meat 101 (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn the art of cooking a perfect piece of meat
    • Practice techniques such as searing, grilling and braising
    • Cook up delicious dishes like sautéed strip steak with miso butter and roasted broccolini
    • Add a new culinary skill to your kitchen and some new recipes to your cookbook
    BOOK NOW ← Back
    29 positive reviews
  • Book Now

    Pasta Workshop (Merchandise Mart)

    (11)
    Put down that box of store-bought pasta and don't you dare reach for that jar of preservative-packed sauce. It's time to get back to basics, my friend. In this all-levels workshop, you'll learn how to create your own pasta from scratch and pair it with delicious homemade sauce. Master the art of the pasta roller, assemble manicotti, and discover the key seasonings to making a savory sauce. As you break off into small groups, you'll create such delectable recipes as herb fettuccine with three cheese sauce, ricotta and spinach-filled manicotti with tomato sauce, and pappardelle alla bolognese. Then grab a fork and dig in as you experience the exquisite fruits of your labor. Mangia!
    No available dates to book.
    Bucketlist to hear about new dates first!
    Pasta Workshop (Merchandise Mart)

    222 W Merchandise Mart Plaza, Chicago

    • Learn how to create various styles of fresh, handmade pasta
    • Cook up seasonal sauces to accompany your creations
    • Craft dishes like ricotta and spinach-filled manicotti with tomato sauce
    • Add a new skill to your culinary repertoire
    BOOK NOW ← Back
    11 positive reviews
  • Book Now

    Hot and Spicy Dishes (Lincoln Square)

    (29)
    If you love to spice things up in the kitchen, this class is for you. Come learn the best ways to utilize hot and spicy ingredients in your recipes with the help of a professional instructor. You'll discover how to select the freshest ingredients, work spices into your food, and create sour-cream based sauces to pair with your spicy creations. Break off into small groups and prepare such mouth-watering dishes as spicy spinach and artichoke dip, jerk chicken wings, blackened shrimp skewers with cajun dipping sauce. Then take it to the taste buds as you feast on your your fiery creations.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Hot and Spicy Dishes (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn how to create a variety of spicy dishes that sing to your taste buds
    • Discover the secrets to selecting the best ingredients
    • Craft recipes like grilled andouille sausage with Nacho Mama sauce
    • Add a hot variety of new recipes to your cookbook
    BOOK NOW ← Back
    29 positive reviews
  • Book Now

    Sauce Odyssey (Lincoln Square)

    (29)
    Let's face it: everything tastes better slathered in sauce. Whether savory or sweet, these delicious creations can elevate a meal from drab to delectable. Learn the art of preparing sauces in this all-levels course that's sure to have you licking the spoon. A professional chef will take you through the process step-by-step as you practice techniques such as preparing reductions and emulsions, balancing flavors, sauteing pork, and using roux. You'll work in small groups to create dishes like dried fruit and port reduction with sautéed pork medallions, cheddary béchamel with baked penne, and romesco sauce with oven-roasted potatoes. When you've finished, you'll take a seat with your classmates to feast on the fruits of your labor.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Sauce Odyssey (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn the art of creating sweet and savory sauces
    • Prepare reductions and emulsions while learning how to balance flavors
    • Cook up delicious dishes like béarnaise sauce with oven-poached salmon
    • Step outside the confines of your kitchen for a new cooking experience
    BOOK NOW ← Back
    29 positive reviews
  • Book Now

    Homemade Meals in a Hurry

    (11)
    You've said it before and you'll say it again: Who's got the time to cook? Put an end to this question and get your dinner routine under control with some simple preparation and a little practice in culinary techniques. Follow along as a professional instructor teaches you how to make simple sauces that you can prepare ahead, freeze, and then add to a myriad of dishes for quick and easy meals that won't hold back on taste or nutrition. Your sauces will include such varieties as ginger teriyaki, wild mushroom cream, ranchero, and garlic-herb butter. Work in small groups to create quick meals like roasted teriyaki salmon and zucchini, creamy pesto rigatoni, and chicken poblano chili. As you cook, you'll develop new culinary skills and understand how easy making delicious homemade meals can be with a little preparation. You'll leave with samples of your sauces and over 20 quick-fix meal recipes.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Homemade Meals in a Hurry

    222 W Merchandise Mart Plaza, Chicago

    • Discover the secrets to creating quick homemade meals
    • Learn how to make easy, freezable sauces that can be added to a variety of meals
    • Create tasty dishes like creamy pesto rigatoni and chicken poblano chili
    • Rebuild your relationship with cooking in no time flat
    BOOK NOW ← Back
    11 positive reviews
  • Give the gift of fun with a Vimbly gift card!
    Learn More
  • Book Now

    Fresh Start (Lincoln Square)

    (29)
    Learn the secrets to creating healthy and appetizing entrees from a professional chef in this all-levels class focused on fit fare. You'll work in small groups to create delectable dishes like miso-ginger poached halibut with leeks, spinach and soba noodles, grilled chicken kebabs with carrot slaw and mint yogurt sauce, and minestrone with chickpeas and kale. As you cook, you'll practice proper techniques such as how to select and poach fish, prepare soup, and cook grains. You'll also make yogurt sauces and discover the best ways to check your meat's doneness. When you've finished, you'll take a seat at the table with your classmates for a healthy feast that you'll be proud to have prepared.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Fresh Start (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Learn how to make healthy meals that will satisfy the senses
    • Practice important techniques such as how to select and poach fish
    • Cook delicious dishes like minestrone with farro, chickpeas, and kale
    • Wipe the slate clean and get a fresh start on a healthy diet
    BOOK NOW ← Back
    29 positive reviews
  • Book Now

    A Touch of Seoul (Merchandise Mart)

    (11)
    Discover how to easily incorporate Korean-inspired ingredients into your recipes as a professional chef takes you on a journey through the tantalizing flavors of another culture. Work alongside classmates to create dishes like bulgogi egg rolls with spicy mayo dipping sauce, Korean pork belly tacos with kimchi, honey-sriracha chicken wings with sesame rice, and sweet and spicy cucumber-kohlrabi salad. As you cook, you'll practice culinary skills such as selecting the best ground beef and pork belly, working with egg roll wrappers, deep frying, braising, and fermenting. Once you've finished creating your dishes, you'll take a seat and enjoy the enticing flavors of Korean cuisine.
    No available dates to book.
    Bucketlist to hear about new dates first!
    A Touch of Seoul (Merchandise Mart)

    222 W Merchandise Mart Plaza, Chicago

    • Learn how to cook up delicious Seoul cuisine
    • Prepare dishes such as honey-sriracha chicken wings with sesame rice
    • Practice using Korean ingredients in your dishes
    • Experience the flavors of another culture
    BOOK NOW ← Back
    11 positive reviews
  • Book Now

    Couples Cooking: Taste of Spring

    (11)
    It's a bit of a trek to try the scrumptious cuisines of the Middle East in their places of origin. Why not try this instead? Learn how to prepare delicious Middle Eastern fare from a professional chef in an all-levels class sure to elevate your kitchen game. Work alongside classmates to create tasty dishes like hummus with pita chips, Arabian chicken with spiced rice and yogurt sauce, oven-roasted cauliflower with harissa, garlic, and cilantro, and cardamom and pistachio shortbread cookies. As you cook, you'll practice new skills such as preparing bean dip, cooking rice, braising chicken, making savory yogurt sauces, working with spices, and preparing short dough. When you've finished cooking, you'll take a seat at the table and enjoy the taste of success.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Couples Cooking: Taste of Spring

    222 W Merchandise Mart Plaza, Chicago

    • Learn to cook up delicious Middle Eastern fare
    • Practice culinary skills such as selecting and braising chicken
    • Prepare satisfying dishes like Arabian chicken with spiced rice and yogurt sauce
    • Experience a new world of flavors as you explore another culture
    BOOK NOW ← Back
    11 positive reviews
  • Book Now

    Hot and Spicy (Merchandise Mart)

    (11)
    If you love to spice things up in the kitchen, this class is for you. Come learn the best ways to utilize hot and spicy ingredients in your recipes with the help of a professional instructor. You'll discover how to select the freshest ingredients, work spices into your food, and create sour-cream based sauces to pair with your spicy creations. Break off into small groups and prepare such mouth-watering dishes as spicy spinach and artichoke dip ,andouille sausage with Nacho Mama sauce, blackened shrimp skewers with cajun dipping sauce. Then take it to the taste buds as you feast on your your fiery creations.
    No available dates to book.
    Bucketlist to hear about new dates first!
    Hot and Spicy (Merchandise Mart)

    222 W Merchandise Mart Plaza, Chicago

    • Learn how to create a variety of spicy dishes with the guidance of a professional instructor
    • Discover the secrets to selecting the best ingredients
    • Craft recipes like grilled spicy spinach and artichoke dip and jerk chicken wings
    • Add a hot variety of new recipes to your cookbook
    BOOK NOW ← Back
    11 positive reviews

Page 4 of 5

Kind words from our customers