German Comfort Food

What to expect
  • Learn to craft traditional German comfort food from a professional chef
  • Create satisfying dishes like German rouladen (rolled flank steak), braised red cabbage, and schupfnudeln (potato noodles)
  • Discover how to select and braise beef as well as prepare a roulade
  • Connect to the comforting cuisine of another culture
Comfort food is all about satisfying the senses by reconnecting to the traditional cuisine of a region. Come discover the comfort food of Germany in this uniquely satisfying class where a professional chef will take you on an exploration of Germany's favorite foods and provide you with the knowledge and skills necessary to recreate them in your own home. Learn important techniques such as how to select and braise beef, prepare a traditional roulade, work the griddle, and make potato dough. Breaking into small groups, you'll creates such delicious dishes as German rouladen (rolled flank steak), braised red cabbage, schupfnudeln (potato noodles), and kaiserschmarrn dessert (sweet Austrian rum-raisin pancake). Exploring another culture has never tasted so good.

Note: All necessary equipment is provided. Teens 12 and up are welcome, but must be accompanied by an adult to participate.
Key Highlights
Price $80.00 per guest
Duration / Session 3 hours
# Sessions 1
Rating 29 positive reviews
Cancellation notice must be provided at least a week in advance in order to receive a full refund.

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