Art of Creating Sweet and Savory Crêpes

What to expect
  • Learn the art of creating sweet and savory crepes from a professional chef
  • Prepare delicious varieties such as egg, spinach, and goat cheese-stuffed crêpes
  • Practice valuable skills such making crêpe batter and flambéing
  • Experience the fun of cooking alongside classmates
Whether simple and sweet or sophisticated and savory, crêpes are the talk of the town. Develop the skills to make these irresistible bad boys at home with an all-levels class perfect for the culinary neophyte. You’ll work in small groups to whip up such tasty recipes as egg, spinach, and goat cheese-stuffed crêpes, sautéed mushroom crêpes with tarragon and brie, and crêpes suzette. As you cook, you’ll practice valuable skills like preparing crêpe batter, scrambling eggs, sautéing mushrooms, and flambéing. When your creations are complete, grab a fork and feast on the delectable fruits of your labor.

Note: Teens 12 and up are welcome, but must be accompanied by an adult to participate.
Key Highlights
Price $60.00 per guest
Duration / Session 2 hours
# Sessions 1
Rating 1 positive reviews
Cancellation notice must be provided at least a week in advance in order to receive a full refund.

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