Cooking Basics · This Weekend

(6 activities)
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    Handmade Ricotta Ravioli

    (16)
    Ravioli ravioli, give me the formuoli! You don’t have to trick Spongebob for this one. Learn to make pasta dough from scratch, fill your ravioli and finish it off with a brown butter sage sauce. You will be using the freshest ingredients in this class. This event will be fun and casual but instructive. This event is available for you whether you want to be apart of every step, or just the oh-so-necessary taste tester.
    Handmade Ricotta Ravioli

    114 W 40th St, New York

    • Learn to make ricotta ravioli from scratch
    • No experience required
    • Show off your new skills to your friends
    • Enhance the fun with adult beverages available for purchase
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    14 positive reviews
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    Ravioli with Ricotta, Parmesan & Mozzarella Cheese

    (25)
    There’s nothing so delicious as fresh ravioli pasta, and creating it yourself. It’s is easier than you might think. Learn how to make the perfect ravioli pasta dough and flavorful three cheese filling. Other filling possibilities will be explored. You will then transform the ravioli pasta dough into beautiful ravioli. Next, you’ll pair your handcrafted pasta with a delicious burnt butter and sage sauce. No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing). You will work with other students in groups of 2-4.
    Ravioli with Ricotta, Parmesan & Mozzarella Cheese

    1033 6th Ave, New York

    • Learn to make ricotta ravioli from scratch
    • No experience required
    • Show off your new skills to your friends
    • Enhance the fun with adult beverages available for purchase
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    25 positive reviews
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    Knife Skills

    (136)
    Knowing how to use knives skillfully is the foundation of all cooking, and should not be scary or frustrating. Many home and even professional cooks don't always wield a knife correctly, however, which increases food preparation time and makes the process harder, and less safe, than it should be. Good knives are the foundation of a well equipped kitchen. This class remedies all these basic issues: You will learn how to slice, dice, and chop in the safest and most efficient manner. Brendan McDermott, a professional chef and cooking instructor who started teaching knife skills at Brooklyn Kitchen in 2008 (New York declared his class Best Cooking Class of 2010), will guide you through the practice of keeping your knives sharp and handling them correctly. In his 10 years as a chef in New York, he has worked at Mesa Grill, RM, Patria, Olives, Alta, and Porchetta. He has also been featured on the show Working Class Foodies.
    Knife Skills

    225 Liberty St, New York

    • Learn to slice, dice, and chop with ease at the Institute of Culinary Education
    • Decrease food preparation time and ensure you are using knives safely and efficiently
    • No experience necessary
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    134 positive reviews
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    Cooking with Wine (BYOB)

    (79)
    Whether you are a full blown wine expert or just a leisurely drinker, there is no doubt that wine enhances the flavor of food. Come and cook some of Taste Buds Kitchen's favorite dishes that just so happen to include wine. Learn to make perfectly baked Salmon En Papillote with seasonal vegetables, Bacon & Leek Risotto and Red Wine Poached Pears with hand whipped cream. Perfect for a special date night or an evening out with friends!
    Cooking with Wine (BYOB)

    109 W 27th St, New York

    • Develop your culinary skills with a social cooking-with-wine class
    • Learn to make a variety of delicious recipes with hands-on instruction in a group setting
    • Bring your favorite beer or wine to enhance the fun
    • Bring your friends, make some new ones, and enjoy a delicious meal
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    77 positive reviews
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    Knife Skills for Couples

    (136)
    Knowing how to use knives skillfully is the foundation of all cooking, and doesn't have to be scary or frustrating. Many home and even professional cooks don't always wield a knife correctly, which increases food preparation time and makes the process harder and less safe than it should be. In this indispensable class, you and your partner will learn how to slice, dice, and chop in the safest and most efficient manner as you prepare a menu of: Plantain Chips with Mango-Jalapeno Salsa; Guacamole with Tortilla Chips; and Sangria. Chop Chop!
    Knife Skills for Couples

    225 Liberty St, New York

    • Learn to wield a kitchen knife like a professional at the Institute of Culinary Education
    • Prepare a menu of plantain chips with mango-jalapeno salsa; guacamole with tortilla chips; and sangria
    • Relieve yourself of the fear and frustration around knife work
    • Step your culinary game up a few notches and acquire some valuable new skills
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    134 positive reviews
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    Handmade Pasta Twist (BYOB)

    (79)
    Pasta, pasta, pasta! Do you know how to make fresh pasta by hand? We can't wait to teach you. Join us as we create our signature pasta dough and an oh-so-cool twist on the original. Learn the tips and tricks to becoming a pasta aficionado as we master kneading, rolling, and shaping pasta like the pros into fresh Spaghetti and hand-rolled Garganelli. And no pasta is complete without the sauce so we're whipping up a zesty nut-free Pesto and Alfredo duo to dazzle our homemade pasta creations. Bring your friends and your own wine for a night of fun-filled pasta.
    Handmade Pasta Twist (BYOB)

    109 W 27th St, New York

    • Master the art of making healthy homemade pasta during a hands-on cooking class
    • Learn to make various pasta doughs, including whole wheat, spinach, and beet
    • Handcraft the pasta in a variety of traditional shapes while also making two different sauces
    • Treat yourself to a social cooking class and liven things up with your favorite beer or wine
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    77 positive reviews
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