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    Introduction to Indian Cooking

    Does spicy food really "curry" you away? Tantalize your tastebuds with this piquant presentation! Learn to prepare vegetable dishes with traditional Indian spices and ingredients to create complex, memorable flavors that will become favorites in your kitchen. Each demonstration is professionally taught and includes both cultural and nutritional insights. Seasonal vegetables and a rice dish, along with a fresh salad prepared with onions, tomatoes, cilantro, and spice seasoning known as Kachumber will all be featured in this class. You'll also sip Chai during the demonstration. When the cooking is complete, you'll taste each dish prepared and mingle with your classmates -- make some new foodie friends! Pansaari is a Chai Cafe and Indian Market that may well become your new favorite hangout!
    Introduction to Indian Cooking

    1603 17th St NW, Washington

    • Learn to prepare traditional Indian dishes during a culinary demonstration
    • Discover an educational kitchen hosted in a Chai Cafe and Indian market
    • Enjoy chai during class and sample the dishes prepared
    • Develop your culinary confidence with some handy new knowledge
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