Let’s face it, everybody loves Ramen, but very few are proud of the way they prepare it. Cut down the shame in your microwave game and learn to make your very own bowl at Foodstory’s Ramen Run Down class. You’ll learn how to use all natural ingredients and aromatic oils to add depth to your soup. You’ll also gain insight into how to create a flavored hard boiled egg and prepare juicy pork chashu. Using fundamental cooking methods, your instructor will walk you through how to create a perfect bowl of Ramen and a vegetable side dish. Don’t worry, your microwave won’t miss you too much!
Note: Must be 21 or older to partake in this class. If you have any specific food allergies please indicate it in the SPECIAL REQUESTS box so we can make the necessary accommodations.
What to expect
- Learn to make your very own bowl of delicious Ramen (no microwave necessary)
- Get the inside scoop on Japanese secret ingredients that naturally boost the Umami
- Make ramen noodles, Tonkotsu (Pork Soup), and savory pork chashu from scratch
- Have fun and fill your belly at the same time
Book nowSelect a time slot to book (212) 858 9559
About this Activity
|Price||$87.00 per guest|
|Duration / Session||4 hours|
There are no refunds; all sales are final. You may transfer your ticket if you provide notification at least 3 days prior to the class.