baking

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    French Macaron Making

    Learn to make French macarons to rival Laduree! Macarons are delicate confections made with almond flour, perfect for those who prefer gluten-free or dairy-free treats. In this fun and hands-on class you’ll learn tips and techniques for making delectable macarons, easy enough to be done in your home kitchen. Together with experienced instructors you will demystify the making of these highly sought-after meringue-based sandwich cookies. You’ll be guided step-by-step through the meringue mixing (macaronage), piping, baking, assembling and, of course, the eating! Plus, you’ll get to explore a few yummy flavor and filling variations. Most importantly: no experience required! This class is designed to be just as fun for the baking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).
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    French Macaron Making

    1010 1/2 Fair Oaks Ave, South Pasadena

    • Learn how to make delicious French macarons from scratch
    • Explore varieties of flavors and fillings to craft your own perfect confectionary concoctions
    • Have fun in a low-stress, welcoming environment open to all skill levels, from absolute beginners to seasoned experts
    • Enjoy eating your own scrumptious creations!
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    Pizza & Flatbread Making

    (9)
    Tired watching cooking shows? Sick of dreaming of delicious meals and then ordering chinese food? Stop torturing yourself and learn how to cook with the famed Chef Elizabeth Whitt. Pizza on the brain? Chef Elizabeth will take you on a crash course to making pizza. You will start with the dough and the sauce and then move on to the most important part: toppings! You will make a Margarita Pizza, a Mushroom and Fontina Flatbread, a Four Seasons Pizza, a Southwestern Style Pizza and a Dessert Pizza with Nutella and Powdered Sugar. Bring your A-game to the next pizza party with these fabulous takes on traditional flatbreads and pizzas. Stop dreaming about food you want and start eating it!
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    Pizza & Flatbread Making

    12207 Seal Beach Blvd, Seal Beach

    • Learn to cook alongside Le Cordon Bleu's Chef Elizabeth Whitt
    • Prepare plenty of pizzas and flat breads that will satisfy all your cravings
    • Pick up four recipes that will bring out your inner Italian
    • Find your inner foodie and indulge in an educational day cooking
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    9 positive reviews
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    Cake Decorating Mini Workshop

    (9)
    After this culinary workshop, baking homemade cakes will be as easy as pie! Leave your box-mix days behind as you pick up the skills and confidence to design and bake delicious from-scratch cakes in your home kitchen. Work with an experienced pastry chef in a fun kitchen studio to create a delicious cake that will fit right in at birthday parties, wedding, and other celebratory events. Add your own personal touches to your creation as you choose your own flavors and cake style, and decorate it to meet your needs .. The cake is yours to take home when you're done! And if you've got nothing to celebrate, no worries! The cakery skills you pick up in this class are worthy of a celebratory cake in and of themselves! Happy Cake Day!
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    Cake Decorating Mini Workshop

    12207 Seal Beach Blvd, Seal Beach

    • Master the art of handcrafting a celebratory cake from scratch
    • Work with an experienced pastry chef in a creative kitchen studio
    • Choose your own flavors, decorate your cake, and bring it home
    • Build confidence in your baking skills
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    9 positive reviews
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    French Cooking with Julia Child

    (27)
    French culture has given the world many great things: fine art, world-class literature, and let's not forget FOOD! Come to Chef Eric's Culinary classroom to learn the fundamentals of French cooking! You'll join your teacher on a mouth-watering exploration of authentic and traditional French cuisine, learning braising and sauteing techniques along the way. You'll make tasty dishes like: Beef Bourguignon, Sautéed Mushrooms with Butter and Shallots, Braised Brown Baby Onions, Fish Soufflé Baked on a Platter with Sauce Mousseline Sabayon, Chicken Breasts with Paprika, Onions and Cream Sauce, Green Beans Provencal with Tomatoes, Garlic and Fresh Herbs, Braised Celery Root with Bacon, Onions and White Wine, and Apples Braised in Butter with Cognac Orange Sauce. Save us some of your leftovers!
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    French Cooking with Julia Child

    2366 Pelham Ave, Los Angeles

    • Learn the fundamentals of French cooking in a fun and engaging class
    • Practice and master braising and sauteing techniques
    • Make dishes such as beef bourguignon, fish souffle, apples braised in butter, and more!
    • Add a great new cuisine to your kitchen repertoire and impress all your guests
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    27 positive reviews
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    Cooking Thai Cuisine

    (27)
    Bad recipes? Leftovers? Ain't nobody get Thai for that! Come to Chef Eric's Culinary classroom to learn the fundamentals of Thai cooking! You'll join your teacher on a mouth-watering exploration of authentic and traditional Thai cuisine, discovering a cuisine with complex interplay between tastes.. You'll make tasty dishes like: Thai-style Shrimp Spring Rolls with Garlic Lime Dipping Sauce, Marinated Flank Steak with Chiles, Stir-Fried Chicken and Vegetables with Green Curry Paste and Coconut Milk, Grilled Eggplant and Long Beans with Fish Sauce and Garlic, and Authentic Pad Thai Noodles with Chicken. Pad your recipe collection with some great new additions!
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    Cooking Thai Cuisine

    2366 Pelham Ave, Los Angeles

    • Learn the fundamentals of Thai cooking in a fun and engaging class
    • Discover a cuisine with strong aromatic components and a spicy edge
    • Make dishes such as shrimp spring rolls, flank steak, Pad Thai and more!
    • Add a great new cuisine to your kitchen repertoire and impress all your guests
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    27 positive reviews
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    Beer and Food Pairing Cooking Course

    (27)
    Everyone loves to talk about gourmet food with wine. But what about one of the oldest beverages known to man? That's right -- beer! Come to Chef Eric's Culinary Classroom for a great beer and cooking class! You'll join your teacher on a mouth-watering exploration of gourmet foods and specialty beers. Learn how to use beer in your recipes and sample some of Chef Eric's personal favorites as you work. You'll make tasty dishes like: Garlic Grilled Shrimp Skewers with Vanilla-Saffron, Sauce Pan-Seared Chicken Cutlets with Jalapeno Garlic Sauce, Scallion-Cilantro Barley Pilaf with Chervil, Beer Braised Pork Loin with Shallots, Garlic, Onions, Sage and Thyme, White Cheddar Cheese Mashed Fingerling Potatoes, Oven-Roasted Broccoli with Olive Oil, Sundried Tomatoes and Garlic, and Ancho Chile Devil's Food Cupcakes with Chocolate Ganache Frosting Hopportunity is knocking. Don't lets this chance slip away!
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    Beer and Food Pairing Cooking Course

    2366 Pelham Ave, Los Angeles

    • Learn to cook gourmet foods that go well with specialty beers and prepare a delicious meal
    • Explore your inner culinary creativity
    • Make dishes such as shrimp skewers, braised pork loin, cheddar cheese mashed potatoes, and more!
    • Sample a number of specialty beers to pair with your food
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    27 positive reviews
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    Couples Date Night - Cooking Dinner 2

    (27)
    "One cannot think well, love well, sleep well, if one has not dined well." "• Virginia Woolf We agree. During this couple's romantic cooking class, you'll receive guided instruction in the kitchen and share a delicious meal with a group of couples -- prepared by YOU! Bring a nice bottle of wine to enjoy at the end of class to make this a truly romantic night out -- and a great alternative to the predictable dinner and a movie. You'll make tasty dishes like: Grilled Rib Eye Steak with Red Wine Sauce and Kalamata Olive Tapenade, Sautéed Swiss Chard with Champagne Vinegar, Sautéed Chicken Breast with Lemon Caper Sauce, Roasted Garlic Shallot Mashed Potatoes with Thyme, and Individual Molten Chocolate Cake with Crème Anglaise! Lickin' your chops yet?
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    Couples Date Night - Cooking Dinner 2

    2366 Pelham Ave, Los Angeles

    • Spend a romantic evening out during a couples cooking class
    • Make dishes such as rib eye steak, sauteed chicken breasts, roasted garlic mashed potatoes and more!
    • Bring a bottle of wine to enjoy with your food at the end of class
    • Celebrate a special occasion or anniversary in a memorable way
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    27 positive reviews
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    Cooking Designer Appetizers

    (27)
    Ever been to a restaurant and wonder how the heck they make their hors d'oeuvres look so tasty and ornamental? Now you can learn to do it at home! Come to Chef Eric's Culinary classroom to learn the fundamentals of designing appetizers! You'll join your teacher on a mouth-watering exploration of the style and presentation of a range of hors d'oeuvres. It's the perfect class to get ready for your upcoming dinner party. You'll make tasty morsels like: Artichoke Leaves Stuffed with Prosciutto and Parmesan Cheese, Smoked Salmon and Crème Fraiche Puff Pastry Bites, Caprese Salad in Martinis Glasses, Minted Meatball Lettuce Wraps with Homemade Hummus, Spicy Peanut Curry Chicken Salad in Baked Wonton Cups, Wild Mushroom and Gruyere Cheese Tart, and Roasted Red Pepper and Gorgonzola Cheese Bruschetta. We won't complain if you save some for us...
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    Cooking Designer Appetizers

    2366 Pelham Ave, Los Angeles

    • Learn methods for improving the style and presentation of your appetizers in a fun and engaging class
    • Discover a skill that you can apply to many other hors d'oeuvres and starters
    • Make morsels such as stuffed artichoke leaves, smoked salmon, minted meatball wraps, and more
    • Add a great new aspect to your kitchen skill-set to impress your guests
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    27 positive reviews
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    Wine and Food Pairing Cooking Course

    (27)
    When we enjoy a meal, sometimes we want an adult beverage to accompany the fruits of our labor. This class is a great way to learn about the best accompaniments! Come to Chef Eric's Culinary Classroom for a great wine and food pairing class! You'll join your teacher on a mouth-watering exploration of how to best pair your delicious meals with fine wine. In this dynamic, information-packed class, you'll learn where and how to shop for wines and discover how to make great recipes. You'll make tasty dishes like: Pan-seared scallops and Zucchini Fritters, Fennel-Dusted Pan-Seared Scallops, Grilled Wild Mushrooms with Balsamic Vinegar Reduction, Homemade Pasta with Tomato and Kalamata Olive Tapenade Sauce, Braised Lamb Stew with Wild Mushrooms, Garlic, Thyme, Parsley and Red Wine Vinegar, Homemade Traditional Tiramisu, and more! We won't complain if you save us some leftovers....
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    Wine and Food Pairing Cooking Course

    2366 Pelham Ave, Los Angeles

    • Cook a delicious meal and choose from selected wines that make excellent pairings
    • Learn how to choose specific wines that will go well with your meals
    • Make dishes such as eggplant fritters, homemade pasta, braised lamb stew and more!
    • Write down all the tips and use them at your next dinner party
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    27 positive reviews
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    Cooking Asian Cuisine

    (27)
    Wouldn't you rather have tofu than NOfu? Come to Chef Eric's Culinary classroom to learn the fundamentals of Asian cooking! You'll practice stir-frying techniques and sauce making as you get introduced to Asian ingredients. This is the perfect way to add a new cuisine to your repertoire! Some of the dishes you may make include: Hot and Sour Soup with Tofu and Egg, Traditional Steamed Rice, Chen Pi (Orange Peel Chicken), Authentic Stir-Fried Shrimp with Peas and Ham, Thai-Style Chicken with Spicy Curry Paste, and Rice-Paper-Wrapped Vietnamese-Style Spring Rolls with Dipping Sauces Save us some of your leftovers!
    No available dates to book.
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    Cooking Asian Cuisine

    2366 Pelham Ave, Los Angeles

    • Learn the fundamentals of Asian cooking in a fun and engaging class
    • Practice and master stir-frying techniques and sauce making
    • Make dishes such as hot and sour soup, orange peel chicken, stir fried shrimp, and more!
    • Add a great new cuisine to your kitchen repertoire and impress all your guests
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    27 positive reviews

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