culinary

(65 activities)
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    Japanese Cooking 101: Omnivore

    (75)
    Are you a nom nom nomnivore? If so, you'll not want to miss out on "Japanese Cooking 101: Omnivore," an introductory Japanese cooking course that runs you through all of the basics of this wonderful culinary tradition. You cover Japanese stocks, seasonings, and key ingredients, and you'll get hands-on instruction in proper knife skills and other cooking techniques. You'll also learn all about the best, non-MSG seasonings to be found in all of LA, get a history lesson on various Japanese foods, and cook 7-8 dishes that will have you so full that by the end of the class you'll be saying, "nom nom nomore!"
    Japanese Cooking 101: Omnivore

    810 S Spring St, Los Angeles

    • Become acquainted with the basics of Japanese cooking while preparing multiple traditional dishes
    • Learn how to properly slice-and-dice, honing your Japanese knife skills alongside a professional instructor
    • Gain hands-on experience cooking two stocks and preparing them in the traditional Japanese style
    • Sample your cooking, satisfying your love of culinary learning and food at the same time
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    75 positive reviews
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    Couples Romantic Cooking

    (27)
    "One cannot think well, love well, sleep well, if one has not dined well." "• Virginia Woolf We agree. During this couple's romantic cooking class, you'll receive guided instruction in the kitchen and share a delicious meal with a group of couples -- prepared by YOU! Bring a luxurious bottle of wine to enjoy at the end of class to make this a truly romantic night out -- and a great alternative to the predictable dinner and a movie! Some of the dishes you'll make include: Rosemary and Oregano-Spiced Lamb Loin Chops, Herb-Roasted Cherry Tomatoes, Homemade Fettuccine Pasta, and more! Lickin' your chops yet?
    Couples Romantic Cooking

    2366 Pelham Ave, Los Angeles

    • Spend a romantic evening out during a couples cooking class
    • Make dishes such as lamb chops, striped bass, homemade pasta, and more!
    • Bring a bottle of wine to enjoy with your food at the end of class
    • Celebrate a special occasion or anniversary in a memorable way
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    27 positive reviews
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    Cooking Italian Cuisine

    (27)
    Say pasta la vista to all of your boring old recipes! Come to Chef Eric's Culinary classroom to learn the fundamentals of Italian cooking! You'll join your teacher on a mouth-watering exploration of authentic and traditional Italian cuisine, learning the techniques and spices that make the food so flavorful. You'll make tasty dishes like: Torta Salata (Mixed Vegetable Torta Baked in Pastry), Pasta all'Amatriciana (Spicy Tomato Sauce with Pancetta and Crushed Red Chile), Fettuccine Pasta with Carbonara Sauce, Hunter-Style Chicken Cacciatore, Breaded Pork Chops Stuffed with Fontina Cheese, Herbs and Prosciutto, and Tiramisu. Save us some of your leftovers!
    Cooking Italian Cuisine

    2366 Pelham Ave, Los Angeles

    • Learn the fundamentals of Italian cooking in a fun and engaging class
    • Enjoy a food from the Mediterranean that has long been a favorite in Southern California
    • Make dishes such as torta salata, pasta all'amatriciana, fettuccine pasta with carbonara sauce, and more!
    • Add a great new cuisine to your kitchen repertoire and impress all your guests
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    27 positive reviews
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    Chicken Connoisseur

    (27)
    Think cooking is for the birds? Chef Eric agrees, as you'll find out during this culinary workshop for all things chicken! Whether you're an experienced cook or have heretofore subsisted primarily on delivery, this is a great chance to add an exciting range of recipes to your kitchen repertoire. In addition to learning to cook, you'll also learn how to shop for, safely clean, and handle chicken cuts. On the menu are six delicious chicken entrees: Thai-Style Five Spice Chicken Skewers with Spicy Peanut Sauce; Pan-Seared Chicken with Fennel Bulb, Whine Wine, and Parsley Cream Sauce; Wasabi and Panko-Crusted Chicken Cutlets with Teriyaki-Sake Glaze; Pan-Roasted Chicken with Smoky Spanish Paprika, Sherry, Olives, Garlic and Parsley; and Bone-In Chicken Breasts Roasted with Sea Salt, Orange Juice, Lemon Juice, Lemon Zest, Tarragon and Chives. Plus, you also learn to make a yummy Thai Noodle Salad with Lemon Grass, Chilies, Cucumber and Mint. This is a great chance to meet and socialize with fellow foodies! Don't forget to bring a fowl sense of humor!
    Chicken Connoisseur

    2366 Pelham Ave, Los Angeles

    • Master the art of cooking chicken during a culinary workshop
    • Make a variety of tasty chicken dishes using gourmet ingredients
    • Learn to shop for chicken cuts and how to safely handle and prepare them
    • Enjoy scarfing down your creations in class and socializing with other foodies
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    27 positive reviews
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    Decadent Desserts

    (27)
    Looking to get your just desserts? Look no further than this cake-baking class with Chef Eric! You'll be working in a fun, social environment with fellow dessert-loving foodies, learning both fundamental and advanced baking techniques while trying out several tasty recipes. As part of this class, you'll learn to make Ancho Chile Devil's Food Cake with Milk Chocolate Buttercream Frosting, Citrus Cheesecake with Cookie Crumb Crust, Chocolate Torte Caprese, Milk Chocolate and Cherry Soufflé with Crème Anglaise, Banana and Rum Crepes, Traditional Tiramisu, Ancho Chile Devil’s Food, Citrus Cheesecake, Chocolate Soufflé and more! And of course, there will be plenty of taste-testing to go along with the cooking! It should be pretty sweet!
    Decadent Desserts

    2366 Pelham Ave, Los Angeles

    • Partake in a desserts-only class and master a variety of tasty after-dinner recipes
    • Develop baking skills and confidence in a supportive learning environment
    • Enjoy tasting your creations after the work is done
    • Meet and socialize with fellow foodies
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    27 positive reviews
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    Bread Baking Fundamentals

    (27)
    Looking for new and exciting ways to bring home the bread? You'll be rolling in the dough after this baking workshop! Designed for bakers of all levels, this is an especially great way for novice bakers to pick up the basics of making delicious homemade breads. You'll cover quick-and-easy techniques for on-the-fly baked goods, whether it be for a small meal or a big dinner party. And when the cooking is done, you'll dig into your creations, pairing them with complimentary jellies and jams! Recipes include: Pain de Ménage (Country Bread), Cheese and Garlic Flatbread, Hamburger Buns, and Easy White/Wheat Bread, Traditional Baguettes, Brioche-Style Bread, Focaccia Bread and more!! We like ours with the crust cut off, please.
    Bread Baking Fundamentals

    2366 Pelham Ave, Los Angeles

    • Learn to bake a range of delicious homemade breads during a hands-on workshop
    • Master a variety of recipes that are quick and easy to replicate
    • Develop baking skills and confidence in a supportive learning environment
    • Enjoy tasting your creations after the work is done and socializing with fellow foodies
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    27 positive reviews
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    Handmade Pasta Workshop

    (9)
    Amore yourself some Italian cuisine? Then this is one culinary workshop you won't want to "pasta" on! You'll work under the guidance of an experienced chef as you master a number of delicious pasta dishes sure to become hits in your home kitchen. As part of your instruction, you'll even learn to make each featured pasta by hand! Each class also takes place in a creative kitchen environment designed to both, inspire the mind, and offer a relaxed, social experience where you can meet fellow foodies. On the menu: Classic Beef Ragu with Fettuccine; Squash Carbonara with Pancetta and Sage; Lasagna with Class Made Ginger Chicken Sausage; and Chopped Salad with Citrus Vinaigrette. Mamma Mia! Now we're hungry.
    Handmade Pasta Workshop

    12207 Seal Beach Blvd, Seal Beach

    • Master several pasta dishes and other recipes during a creative culinary workshop
    • Pick up both, preparation and presentation techniques for your next dinner party
    • Enjoy a delicious meal of gourmet Italian dishes that you helped prepare
    • Meet fellow foodies in a fun social kitchen setting
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    9 positive reviews
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    Simple, Tasty, Healthy Sushi

    (75)
    Want to eat sushi in your underwear, but afraid that might get you kicked out of your favorite Japanese bistro? In "Simple, Tasty, Health @Home Sushi," you'll learn that making sushi in your own kitchen doesn't have to be a chore. This course will teach you simple, easy techniques to make this healthy, delectable dish whenever you like. You'll learn the secrets to making temari sushi, California roll, Rainbow row, pickled ginger, and savory sauces. The techniques offered in this course are so easy to learn, you'll be rolling fish up in your skivvies in no time! All skill levels are welcome, but you must be at 21 years of age to register. Children may attend if accompanied by an adult.
    Simple, Tasty, Healthy Sushi

    810 S Spring St, Los Angeles

    • Learn basic sushi making techniques, so you can prepare sushi with ease from your own kitchen
    • Explore making several different kinds of sushi and sides to bring your meals alive
    • Try your sushi on the spot, making for a fun-filled and filling evening
    • Relax after a long day's work in a casual, fun learning environment where you can meet fellow sushi lovers
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    75 positive reviews
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    Wine and Food Pairing Cooking Course

    (27)
    When we enjoy a meal, sometimes we want an adult beverage to accompany the fruits of our labor. This class is a great way to learn about the best accompaniments! Come to Chef Eric's Culinary Classroom for a great wine and food pairing class! You'll join your teacher on a mouth-watering exploration of how to best pair your delicious meals with fine wine. In this dynamic, information-packed class, you'll learn where and how to shop for wines and discover how to make great recipes. You'll make tasty dishes like: Pan-seared scallops and Zucchini Fritters, Fennel-Dusted Pan-Seared Scallops, Grilled Wild Mushrooms with Balsamic Vinegar Reduction, Homemade Pasta with Tomato and Kalamata Olive Tapenade Sauce, Braised Lamb Stew with Wild Mushrooms, Garlic, Thyme, Parsley and Red Wine Vinegar, Homemade Traditional Tiramisu, and more! We won't complain if you save us some leftovers....
    Wine and Food Pairing Cooking Course

    2366 Pelham Ave, Los Angeles

    • Cook a delicious meal and choose from selected wines that make excellent pairings
    • Learn how to choose specific wines that will go well with your meals
    • Make dishes such as eggplant fritters, homemade pasta, braised lamb stew and more!
    • Write down all the tips and use them at your next dinner party
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    27 positive reviews
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    Cooking Designer Appetizers

    (27)
    Ever been to a restaurant and wonder how the heck they make their hors d'oeuvres look so tasty and ornamental? Now you can learn to do it at home! Come to Chef Eric's Culinary classroom to learn the fundamentals of designing appetizers! You'll join your teacher on a mouth-watering exploration of the style and presentation of a range of hors d'oeuvres. It's the perfect class to get ready for your upcoming dinner party. You'll make tasty morsels like: Artichoke Leaves Stuffed with Prosciutto and Parmesan Cheese, Smoked Salmon and Crème Fraiche Puff Pastry Bites, Caprese Salad in Martinis Glasses, Minted Meatball Lettuce Wraps with Homemade Hummus, Spicy Peanut Curry Chicken Salad in Baked Wonton Cups, Wild Mushroom and Gruyere Cheese Tart, and Roasted Red Pepper and Gorgonzola Cheese Bruschetta. We won't complain if you save some for us...
    Cooking Designer Appetizers

    2366 Pelham Ave, Los Angeles

    • Learn methods for improving the style and presentation of your appetizers in a fun and engaging class
    • Discover a skill that you can apply to many other hors d'oeuvres and starters
    • Make morsels such as stuffed artichoke leaves, smoked salmon, minted meatball wraps, and more
    • Add a great new aspect to your kitchen skill-set to impress your guests
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    27 positive reviews

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