culinary

(65 activities)
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    Healthy Cooking Class

    Chef Eric's Culinary Classroom
    Every craved a healthier diet but had no idea where to start? Well, throw your worries, and take-out menus, away because with this class you'll learn to cook better, lighter, and healthier in no time. Learn to make a variety of delicious and healthy dishes that will transform your home kitchen routine! On the menu: Beef Tenderloin Steaks with a Red Wine Sauce, Sautéed Sole Filets with Wilted Lettuce and Pepita Pesto, Roasted Lamb Chops w/Sundried Tomatoes in a Red Wine Reduction, Sautéed Vegetable Medley with Spices, Egg White Frittata w/Roasted Vegetables, Oven-Baked French Fries with Old Bay Seasoning, Portobello Mushroom “Pizzas,” and more! And when the cooking is done, there's a feast to be devoured! Designed for foodies of all culinary skillsets, this is a great chance to build confidence in your cooking abilities and maybe make a few new friends in the process. It certainly is something to chew on, huh?
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    French Cooking with Julia Child

    Chef Eric's Culinary Classroom
    French culture has given the world many great things: fine art, world-class literature, and let's not forget FOOD! Come to Chef Eric's Culinary classroom to learn the fundamentals of French cooking! You'll join your teacher on a mouth-watering exploration of authentic and traditional French cuisine, learning braising and sauteing techniques along the way. You'll make tasty dishes like: Beef Bourguignon, Sautéed Mushrooms with Butter and Shallots, Braised Brown Baby Onions, Fish Soufflé Baked on a Platter with Sauce Mousseline Sabayon, Chicken Breasts with Paprika, Onions and Cream Sauce, Green Beans Provencal with Tomatoes, Garlic and Fresh Herbs, Braised Celery Root with Bacon, Onions and White Wine, and Apples Braised in Butter with Cognac Orange Sauce. Save us some of your leftovers!
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    Cooking Thai Cuisine

    Chef Eric's Culinary Classroom
    Bad recipes? Leftovers? Ain't nobody get Thai for that! Come to Chef Eric's Culinary classroom to learn the fundamentals of Thai cooking! You'll join your teacher on a mouth-watering exploration of authentic and traditional Thai cuisine, discovering a cuisine with complex interplay between tastes.. You'll make tasty dishes like: Thai-style Shrimp Spring Rolls with Garlic Lime Dipping Sauce, Marinated Flank Steak with Chiles, Stir-Fried Chicken and Vegetables with Green Curry Paste and Coconut Milk, Grilled Eggplant and Long Beans with Fish Sauce and Garlic, and Authentic Pad Thai Noodles with Chicken. Pad your recipe collection with some great new additions!
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    Couples Date Night - Cooking Dinner 2

    Chef Eric's Culinary Classroom
    "One cannot think well, love well, sleep well, if one has not dined well." "• Virginia Woolf We agree. During this couple's romantic cooking class, you'll receive guided instruction in the kitchen and share a delicious meal with a group of couples -- prepared by YOU! Bring a nice bottle of wine to enjoy at the end of class to make this a truly romantic night out -- and a great alternative to the predictable dinner and a movie. You'll make tasty dishes like: Grilled Rib Eye Steak with Red Wine Sauce and Kalamata Olive Tapenade, Sautéed Swiss Chard with Champagne Vinegar, Sautéed Chicken Breast with Lemon Caper Sauce, Roasted Garlic Shallot Mashed Potatoes with Thyme, and Individual Molten Chocolate Cake with Crème Anglaise! Lickin' your chops yet?
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    Japanese Cooking 101: Omnivore

    Foodstory
    Are you a nom nom nomnivore? If so, you'll not want to miss out on "Japanese Cooking 101: Omnivore," an introductory Japanese cooking course that runs you through all of the basics of this wonderful culinary tradition. You cover Japanese stocks, seasonings, and key ingredients, and you'll get hands-on instruction in proper knife skills and other cooking techniques. You'll also learn all about the best, non-MSG seasonings to be found in all of LA, get a history lesson on various Japanese foods, and cook 7-8 dishes that will have you so full that by the end of the class you'll be saying, "nom nom nomore!"
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    Couples Romantic Cooking

    Chef Eric's Culinary Classroom
    "One cannot think well, love well, sleep well, if one has not dined well." "• Virginia Woolf We agree. During this couple's romantic cooking class, you'll receive guided instruction in the kitchen and share a delicious meal with a group of couples -- prepared by YOU! Bring a luxurious bottle of wine to enjoy at the end of class to make this a truly romantic night out -- and a great alternative to the predictable dinner and a movie! Some of the dishes you'll make include: Rosemary and Oregano-Spiced Lamb Loin Chops, Herb-Roasted Cherry Tomatoes, Homemade Fettuccine Pasta, and more! Lickin' your chops yet?
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    Cooking Italian Cuisine

    Chef Eric's Culinary Classroom
    Say pasta la vista to all of your boring old recipes! Come to Chef Eric's Culinary classroom to learn the fundamentals of Italian cooking! You'll join your teacher on a mouth-watering exploration of authentic and traditional Italian cuisine, learning the techniques and spices that make the food so flavorful. You'll make tasty dishes like: Torta Salata (Mixed Vegetable Torta Baked in Pastry), Pasta all'Amatriciana (Spicy Tomato Sauce with Pancetta and Crushed Red Chile), Fettuccine Pasta with Carbonara Sauce, Hunter-Style Chicken Cacciatore, Breaded Pork Chops Stuffed with Fontina Cheese, Herbs and Prosciutto, and Tiramisu. Save us some of your leftovers!
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    Chicken Connoisseur

    Chef Eric's Culinary Classroom
    Think cooking is for the birds? Chef Eric agrees, as you'll find out during this culinary workshop for all things chicken! Whether you're an experienced cook or have heretofore subsisted primarily on delivery, this is a great chance to add an exciting range of recipes to your kitchen repertoire. In addition to learning to cook, you'll also learn how to shop for, safely clean, and handle chicken cuts. On the menu are six delicious chicken entrees: Thai-Style Five Spice Chicken Skewers with Spicy Peanut Sauce; Pan-Seared Chicken with Fennel Bulb, Whine Wine, and Parsley Cream Sauce; Wasabi and Panko-Crusted Chicken Cutlets with Teriyaki-Sake Glaze; Pan-Roasted Chicken with Smoky Spanish Paprika, Sherry, Olives, Garlic and Parsley; and Bone-In Chicken Breasts Roasted with Sea Salt, Orange Juice, Lemon Juice, Lemon Zest, Tarragon and Chives. Plus, you also learn to make a yummy Thai Noodle Salad with Lemon Grass, Chilies, Cucumber and Mint. This is a great chance to meet and socialize with fellow foodies! Don't forget to bring a fowl sense of humor!
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    Decadent Desserts

    Chef Eric's Culinary Classroom
    Looking to get your just desserts? Look no further than this cake-baking class with Chef Eric! You'll be working in a fun, social environment with fellow dessert-loving foodies, learning both fundamental and advanced baking techniques while trying out several tasty recipes. As part of this class, you'll learn to make Ancho Chile Devil's Food Cake with Milk Chocolate Buttercream Frosting, Citrus Cheesecake with Cookie Crumb Crust, Chocolate Torte Caprese, Milk Chocolate and Cherry Soufflé with Crème Anglaise, Banana and Rum Crepes, Traditional Tiramisu, Ancho Chile Devil’s Food, Citrus Cheesecake, Chocolate Soufflé and more! And of course, there will be plenty of taste-testing to go along with the cooking! It should be pretty sweet!
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    Bread Baking Fundamentals

    Chef Eric's Culinary Classroom
    Looking for new and exciting ways to bring home the bread? You'll be rolling in the dough after this baking workshop! Designed for bakers of all levels, this is an especially great way for novice bakers to pick up the basics of making delicious homemade breads. You'll cover quick-and-easy techniques for on-the-fly baked goods, whether it be for a small meal or a big dinner party. And when the cooking is done, you'll dig into your creations, pairing them with complimentary jellies and jams! Recipes include: Pain de Ménage (Country Bread), Cheese and Garlic Flatbread, Hamburger Buns, and Easy White/Wheat Bread, Traditional Baguettes, Brioche-Style Bread, Focaccia Bread and more!! We like ours with the crust cut off, please.
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