Meat Lovers · This Weekend

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— Meat Lovers
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    Steaks & Chops

    Think you've got the chops to make great chops? Learn to prepare beef cuts like a pro during this all-meats workshop. You'll receive instruction in preparing a variety of steak and chop dishes from a culinary artist in a vibrant learning kitchen, alongside other students that share your passion for meats. Learn how to choose the best cuts of beef, as well as techniques best suited to turn those cuts into perfectly cooked, mouth-watering entrees. After this class is done, you'll be heading straight to the butcher's shop to put your new meat skills to work. Steak your claim as a meat virtuoso!
    Steaks & Chops

    1201 Norwood Ave, Itasca

    • Discover the techniques to produce perfectly cooked steaks and chops
    • Get hands-on experience cooking a variety of different cuts
    • Enjoy eating the delicious products of your labor
    • Complement your culinary skills by picking up some new moves
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    1 positive reviews
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    Steakhouse D.I.Y. (Lincoln Square)

    Steak lovers, this one's for you. Bring the classic flavors of your favorite steakhouse into your own home as a professional chef guides you through the perfect D.I.Y. menu. Learn how to properly select your meat and produce to get the best flavor. Then grill, roast, and bake your way through recipes like grilled strip steaks with garlic herb butter, twice-baked potatoes, oven-roasted broccoli, and molten lava cake. You'll also prepare a classic caesar salad with homemade croutons. Work in groups to create each dish and gain new skills as you conquer the menu, step by step. Then, grab a fork and sit down for a true steakhouse feast . . . made by you!
    Steakhouse D.I.Y. (Lincoln Square)

    4747 N Lincoln Ave, Chicago

    • Bring the flavors of the steakhouse into your own home
    • Create classic dishes like grilled strip steaks with garlic herb butter and twice-baked potatoes
    • Practice techniques such as preparing vinaigrettes, selecting meat, and determining doneness
    • Develop new culinary skills as you add new options to your dinner menu
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    29 positive reviews

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