Cooking

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    Sushi Making Deluxe Experience

    (28)
    If you love sushi, but hate those high prices, then skip the restaurants and let your sushi love go rogue with this DIY experience. During this class, you'll learn all the skills needed to make maki rolls as well as hand rolls (temaki). Get comfortable in the kitchen with which grains to use, how to cook and season the rice, and how to securely roll everything together. Bring a friend or your date for a delicious cooking and dining experience. Your wallet and your belly will thank you.
    Sushi Making Deluxe Experience

    307 W 38th St, New York

    • Learn how to make 3-4 maki sushi rolls and temaki (hand rolls)
    • Use fresh ingredients such as tuna, salmon, avocado, masago, daikon, burdock and tamago
    • Make the proper sushi rice for delicious rolls
    • Take home a complimentary, handmade ceramic soy sauce bowl
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    25 positive reviews
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    Sushi Making Gourmet Experience

    (28)
    If you love sushi, but hate those high prices, then skip the restaurants and let your sushi love go rogue with this DIY experience. During this class, you'll learn all the skills needed to make maki rolls as well as hand rolls (temaki). Get comfortable in the kitchen with which grains to use, how to cook and season the rice, and how to securely roll everything together. This gourmet class will also add rainbow roll, yellow tail, and crab stick skills. Bring a friend or your date for a delicious cooking and dining experience. Your wallet and your belly will thank you.
    Sushi Making Gourmet Experience

    307 W 38th St, New York

    • Learn how to make 3-4 maki sushi rolls and temaki (hand rolls)
    • Use fresh ingredients such as tuna, salmon, avocado, masago, daikon, burdock and tamago
    • Make the proper sushi rice for delicious rolls
    • Take home a complimentary, handmade ceramic soy sauce bowl
    BOOK NOW ← Back
    25 positive reviews
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    Sushi Making Basic Experience

    (28)
    Spicy tuna? More like pricey tuna. If you love sushi, but hate those high prices, then skip the restaurants and let your sushi love go rogue with this DIY experience. In Sushi by Simon's most popular class you'll learn all of the skills and techniques you need to make your favorite maki sushi. You'll also get to sip on two free drinks to, you know, help you better absorb the information. With a menu of tuna, salmon, avocado, and cucumber, the only thing more fun than making your masterpieces will be eating them! Whether you're city-bred through and through, or just in town for a visit looking for an authentic New York experience, you've got to try Basic Sushi Making. Your wallet and your belly will thank you.
    Sushi Making Basic Experience

    307 W 38th St, New York

    • Learn the basic skills and techniques for sushi making
    • Make your favorite rolls with tuna, salmon, avocado, and cucumber
    • Eat and enjoy everything you make!
    • Enjoy two free drinks
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    25 positive reviews
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    Indian Vegetarian Cooking

    (65)
    Salt, a little bit of pepper, maybe some butter on a baked potato. Delicious. Have you ever thought about adding paprika, curry, or a dash of cumin? Camaje Cooking demystifies spices in this Indian cooking class. You'll be thrust into a working kitchen as you master the techniques behind cooking traditional Indian dishes, along with familiarizing yourself with what were probably unfamiliar spices. You will also discover how these spices bring out varying flavors, and how to turn an ordinary meal into delicious Indian cuisine. Order up and spice up your culinary expertise.
    Indian Vegetarian Cooking

    85 MacDougal St, New York

    • Demystify common Indian spices
    • Learn the order of a working kitchen from menu and kitchen prep to actual cooking
    • Discover a variety of Indian dishes on the fly
    • Learn how to cook with certain spices and the flavors they bring out in the food
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    62 positive reviews
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    Couples' Night Out: Steak Frites

    Looking to get things cooking with your sig other? Learn to make a delicious four-course steak frites meal during this couples' night out cooking class! All of the tiresome prep work is taken care of ahead of time, so you can focus on the essentials of cooking while working under the guidance of an experienced chef. The classes are designed to be social and fun, culminating with a sit-down dinner with your loved one and fellow classmates. To keep it loose, you're even welcome to bring your favorite beer or wine! On the menu: Frisée Salad with Smoked Bacon & French Vinaigrette, Hanger Steak with Red Wine & Shallot Reduction Sauce, French Cut Potatoes & Truffle Salt, and Crêpes Suzette for dessert! Even if your relationship goes kablooey, at least you'll be able to cook up a mean steak! Note
    Couples' Night Out: Steak Frites

    1403 Clinton St, Hoboken

    • Learn to create a full course of dishes featuring featuring steak and fries during a couples' cooking class
    • Work with fellow students in a fun social environment under the guidance of a culinary professional
    • Sit down and enjoy the products of your labor during a post-instruction meal -- bring your favorite wine or beer
    • Enhance your cooking repertoire by picking up new skills and mastering new recipes
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    Maine Inspired Cooking in Greenwich Village

    (65)
    A taste of Maine is a taste of nature. Filled with dense forests, cabins, and seafood galore, Maine is a state filled with solitude. The food of Maine? Now, that's some of the best you'll find in the nation: seafood, hearty potato salads, and dense, fruity cakes that satisfy your hunger after a day of chopping down trees in the forest. In this cooking class, you will make crab cakes, Maine lobster rolls, corn on the cob, potato salad, and Longmeadow blueberry cake. This is a finger lickin' good cooking class for all skill levels!
    Maine Inspired Cooking in Greenwich Village

    85 MacDougal St, New York

    • Learn how to cook a Maine-inspired menu of crab cakes, lobster rolls, corn on the cob, potato salad, and Longmeadow blueberry cake
    • Discover the different flavors that make Maine cooking unique and irresistible
    • Enjoy a delicious seafood meal
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    62 positive reviews
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    An Evening on the Italian Riviera

    There's nothing quite like an evening spent on the Italian Riviera. But pretending you're there isn't half bad, either! During this culinary class you'll put your hands to work as you prepare authentic cuisine celebrating the charm of one of Italy's most scintillating regions. Under the guidance of an experienced instructor, you'll tackle an eclectic menu, preparing each dish as a team with a small group of fellow students. Featured dishes include an antipasto platter, handmade corzetti pasta, ligurian seafood stew, and lemon tiramisu for dessert! Once the cooking is done, you'll gather around the dinner table with your fellow classmates to enjoy your triumphant creations, and to keep things loose, you're welcome to bring your favorite wine or beer! Best fake vacation ever? We think so.
    An Evening on the Italian Riviera

    1403 Clinton St, Hoboken

    • Learn to create a full course of dishes featuring authentic Italian Riviera cuisine during a social cooking class
    • Work with fellow students in a fun social environment under the guidance of a culinary professional
    • Sit down and enjoy the products of your labor during a post-instruction meal, oh and don't forget to bring your favorite wine or beer
    • Enhance your cooking repertoire by picking up new skills and mastering new recipes
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    Chocolate Confections

    (139)
    Wanna make some chocolate? Of course you do. Under the guidance of skilled ICE pastry chefs, you'll master tempering white, milk, and dark chocolate. Then you'll use the tempered chocolates for the two essential methods for chocolate confection-making: molded confections and hand-dipped truffles. You'll also learn a variety of elegant and colorful chocolate decorating techniques for your creations. Recipes include: Caramel-Peanut Truffles; Raspberry Truffles; Cinnamon-Cognac Truffles; Earl Grey Tea Truffles; Bourbon Vanilla Truffles; Chocolate Mendiants; Chocolate Sucettes; and Chocolate-Dipped Strawberries, Pretzels, and Dried Fruit. C'mon, just sign up. You can tell yourself it's for the antioxidants.
    Chocolate Confections

    225 Liberty St, New York

    • Learn to make a variety of Asian culinary staples with a partner at the Institute of Culinary Education
    • Practice cooking techniques required for Chinese, Japanese, Thai, and Korean cuisine.
    • Sink your teeth into fresh, hand-made Asian dishes
    • Step up your chocolate game and try something new
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    137 positive reviews
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    At the Trattoria

    Think gourmet Italian food is bomb? That's amore. It's also really expensive. Turn your home kitchen into a trattoria with a little help from this culinary workshop! Under the instruction of an experienced chef, you'll learn to make a four-course traditional Italian meal to match any fancy restaurant. You'll also work alongside fellow foodies while preparing each dish, making it a great chance to meet some new amici! On the menu: Pappa Al Pomodoro, Herbed Roast Pork, Risotto Con Funghi, and Lemon Tart Brulee! After you're finished cooking, you'll settle down for a feast of yumminess, and you're welcome to bring along your favorite beer or wine to add to the fun. Bon appetito!
    At the Trattoria

    1403 Clinton St, Hoboken

    • Learn to create a full course of gourmet Italian dishes during a social cooking class
    • Work with fellow students in a fun social environment under the guidance of a culinary professional
    • Sit down and enjoy the products of your labor during a post-instruction meal -- bring your favorite wine or beer!
    • Enhance your cooking repertoire by picking up new skills and mastering new recipes
    BOOK NOW ← Back
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    Seafood 101

    (139)
    As you learn to make some of the most justly famous seafood dishes in the world, you'll also learn seafood cooking techniques that you'll return to again and again. Whether you're working with shellfish, assembling lobster rolls, or making perfect sauces for your fish, you'll create a memorable meal for everyone to enjoy! You'll make and then dine on: Bacalaito (salted cod croquettes); Grilled Shrimp on Rosemary Skewers; Tuna Tartare on Wonton Crisps; Fried Calamari; Lobster Roll with Celery Root Slaw; Sautéed Skate a la Grenobloise (brown butter, capers, lemon, parsley) with Herb Roasted Potatoes and Haricot Verts; and Pan-Seared Salmon with a Dijon Beurre Blanc over Wilted Spinach and Blistered Cherry Tomatoes.
    Seafood 101

    225 Liberty St, New York

    • Learn to cook some of the most famous seafood dishes from around the globe at the Institute of Culinary Education
    • Prepare and dine on grilled shrimp on rosemary skewers, tuna tartare, and lobster rolls, among other mouthwatering dishes
    • Wow your friends with expertly-crafted dishes at your next dinner party
    • Step up your cooking game and gain some valuable new skills
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    137 positive reviews

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