Vietnamese Menu

What to expect
  • Develop your culinary skills with a cooking class devoted to Vietnamese cuisine
  • Work under the guidance of a professional chef in a restaurant setting
  • Enjoy handcrafting authentic Vietnamese dishes followed by a full sit-down meal
  • Celebrate life with good food, delightful smells, and new and old friends
Got a taste for Vietnamese cuisine?

Then this might be the class "pho" you!

Take your tastebuds on a journey to the land of slurpy eyerolls with this hands on cooking class. Work alongside other foodies, under the guidance of owner & Chef Abigail Hitchcock.

Get hands on experience as you help craft a full-course meal that will have you drowning in intoxicating smells.

On the menu: Vegetable summer rolls, pork and shrimp dumplings, beef pho, rich bone broth from scratch. Finish off with Che Chuoi (Vietnamese Tapioca Banana Pudding) for dessert! Local beer and wine is served within the class.

And when the cooking is done, the eating begins! Bring your foodie friends, make some new ones, and transform your home kitchen routine for years to come.

Don't pho-get about this tone.

It's pho-nomenal.

Pho shizzle.

Note: All levels welcome, ingredients included.
Key Highlights
Price $125.00 per guest
Duration / Session 3.5 hours
# Sessions 1
Rating 72 positive reviews
1 week cancellation policy for all of our events. Up 1 week before the event, a full refund will be provided. Date and event transfers are allowed up to 3 days before the event subject to a $25 per ticket transfer fee.

Kind words from our customers