Ever wish every hour could be Happy Hour? Learn the art of the appetizer during this culinary workshop, and make your wish come true!
While working under the guidance of a professional chef, you’ll tackle decadent bar foods that pair perfectly with a cold beer, and that will be a huge hit at your next dinner party.
On the menu are Fried Calamari with Aioli, Flatbread with Fig, Caramelized Onions, and Blue Cheese, Barbeque Braised Pork Ribs with Green Apple Slaw, and Triple Mac n’ Cheese.
In addition to building skills and confidence while picking up some new recipes, you’ll enjoy the light, social atmosphere of the class while working alongside fellow foodies, and chowing down during a post-class meal. You’re even invited to bring along your favorite beer or wine to add your own touch of festivity!
Happy times, indeed!
Note: All cooking materials included.
What to expect
- Learn to create a full course of dishes featuring gourmet appetizers during a social cooking class
- Work with fellow students in a fun social environment under the guidance of a culinary professional
- Sit down and enjoy the products of your labor during a post-instruction meal -- bring your favorite wine or beer!
- Enhance your cooking repertoire by picking up new skills and mastering new recipes
About this Activity
|Price||$90.00 per guest|
|Duration / Session||3 hours|
There are no refunds; all sales are final. However, you are welcome to send a friend in your place. Vendor asks that you please just email us in advance so that we can be prepared.