Shortcakes & Cobblers

What to expect
  • Learn how to make a variety of fruity desserts with the guidance of a an expert chef at the Institute of Culinary Education
  • Bake and taste shortcakes, crisps, and cobblers like you've never had before
  • Wow your friends with your newly acquired baking skills
  • Step up your dessert game and make some new friends
Shortcakes, crisps, and cobblers represent traditional American baking at its best: uncomplicated, unfussy fare that uses ingredients (including plenty of luscious fruit) that you're likely to have on hand. You'll make: Shortcakes with Strawberries, Raspberries, Peaches, and Blueberries; Peach Cobbler; Apricot and Cherry Cobbler; Blueberry Lemon Cobbler; Three-Plum Cobbler; Apple and Blackberry Crisp; and Strawberry Rhubarb Crisp.

The cake may be short, but the skills you'll learn here will have long-lasting benefits.

Note: Minimum age requirement of 18 to attend classes.
Key Highlights
Price $115.00 per guest
Duration / Session 4.5 hours
# Sessions 1
Rating 139 positive reviews
Two weeks withdrawal notice is required for a refund. However, a $20 transaction fee will be deducted from the refund for each and every class seat registration that is canceled by the registrant/student. When a class is dropped 3-13 days prior to the start date, only school class credit will be issued, and the transaction fee will be deducted (see above). Rescheduling a class still entails a cancellation and, therefore, a transaction fee will still be charged to customers. There are no refunds or school credit issued when fewer than 48 hours notice from the class start date is given.

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