The Tuscan Steakhouse

What to expect
  • Learn how to prepare a classic delicious steak at the Institute of Culinary Education
  • Impress your friends with expert cooking methods
  • Practice preparing exquisite meals
  • Step up your cooking game and gain some valuable new skills
Bold, natural flavors dominate the steak tradition of Italy. You'll make a menu of: sausage stuffed mushrooms; bistecca alla fiorentina; stewed cannellini beans with tomato; sautéed rainbow chard with pine nuts and raisins; and tiramisu for dessert.

Note: Minimum age requirement of 18 to attend classes.
Key Highlights
Price $135.00 per guest
Duration / Session 4 hours
# Sessions 1
Rating 148 positive reviews
Two weeks withdrawal notice is required for a refund. However, a $30 transaction fee will be deducted from the refund for each and every class seat registration that is canceled by the registrant/student. When a class is dropped 3-13 days prior to the start date, only school class credit will be issued, and the transaction fee will be deducted (see above). Rescheduling a class still entails a cancellation and, therefore, a transaction fee will still be charged to customers. There are no refunds or school credit issued when fewer than 48 hours notice from the class start date is given.

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