Raw fish is delish…But oh-so expensive! During this Japanese culinary workshop, you’ll learn to craft your very own sushi, so you can have it any time you want.
You’ll learn to roll from a professional chef working out of a house on Peconic Bay. Enjoy the view, sip drinks, and socialize while you work!
This 3-hour workshop will introduce you to the fundamentals of one of the most sought-after culinary skills, opening the doors to a technique that’s as much a creation of art as it is a preparation of food. You’ll cover rice preparation, and work on your knife skills as you slice fish and veggies before putting everything together!
You can even spend some time creating your very own custom sushi rolls! Plus bring your favorite wine or beer to enjoy with your sushi after plating it.
What to expect
- Pick up the fundamentals of crafting sushi during a 3-hour workshop
- Learn about rice preparation and develop your knife skills preparing ingredients
- Create your own custom sushi and enjoy it afterwards with wine or beer (BYOB)
- Develop your creative culinary skills and add sushi to your home-kitchen lineup
About this Activity
|Price||$85.00 per guest|
|Duration / Session||3 hours|
There are no refunds: all sales are final.