What to expect
- Learn how to create delicious savory tarts such as quiches and galettes
- Work and mix two different savory doughs
- Taste your creations with a glass of wine and have lots of goodies to bring home
About this Activity
Strolling through those aromatic bakeries, it's hard to resist those delicious, cheese-filled quiches, you simply can’t leave without one. With Le Pain Quotidien, you can enjoy a lively evening creating and tasting delicious, savory tarts. Here, you’ll acquaint yourself in the bakery, working two different savory doughs to create your own quiche and galette. So much to learn, eat and savor! After mastering the dough, watch it bake and grow. Once it's ready, take a seat at the communal table, with a glass of wine, and enjoy your delectable product. There’s no such thing as too much tastiness!
|Price||$60.00 per guest|
|Duration / Session||2 hours|
|Rating||15 positive reviews|
A full refund is issued if cancellation notice given at least two weeks prior to class date. Class credit for another class is given for cancellation 4 - 13 days before scheduled class date. There is no refund or credit given within 72 hours of scheduled class date.