Croissant Class

What to expect
  • Participate in a three-hour hands-on session in preparing and baking scrumptious croissants
  • Learn from a parisian chef the proper techniques behind crafting a flaky, buttery dough
  • Bake 15 to 20 of your own croissants
  • Enjoy a glass of wine with Mille-Feuille’s famous pizza croissant
What’s better than a flaky, buttery croissant? The answer: a flaky, buttery croissant that you made yourself! Mille-Feuille Bakery will teach you how to master this French culinary tradition during a three-hour hands-on session. You will learn the fundamentals behind preparing a delectable dough, and baking it to perfection. You’ll also receive some advanced tips and tricks, all from a parisian chef. While making making fifteen to twenty of your own croissants to take home, you will get to enjoy Mille-Feuille’s famous pizza croissant with a glass of wine.

Immerse yourself in culinary savoir-faire. Merci.
Key Highlights
Price $120.00 per guest
Duration / Session 3 hours
# Sessions 1
Rating 25 positive reviews
Chefs Olivier and Stéphane
Cancellation notification must be provided at least seven days prior to the scheduled class date in order to receive a refund less a $20 service fee. Rescheduling cannot be guaranteed if notification is provided less than seven days prior to the start of the class.

Kind words from our customers