Make a Mille-Feuille

What to expect
  • Make your own vanilla bean mille-feuille alongside Chef Olivier Dessyn
  • Learn how to prepare puff pastry from scratch with the proper folding technique
  • Enjoy free hot beverages in a relaxed, creative environment
  • Master the world’s most decadent dessert, filled with special custard cream
Three layers of fluffy puff pastry and two generous layers of luxurious cream or fruity jam. Some confectioner’s sugar, cocoa, pastry crumbs, maybe roasted almonds, and -- of course -- fondant… in swirls!

If this sounds like something you’d be interested in making and eating, why not join the masters of mille-feuille in a decadent dessert baking class?

The preparation of this delectable French pastry includes a folding technique, Mille Feuille Bakery Cafe’s special custard cream, and baking! You’ll participate in each of these steps, learn the theory of the puff pastry, and make your own vanilla bean mille-feuille!

Along the way, you’ll sip on complimentary hot beverages in a relaxed, friendly environment with the Parisian chefs themselves!

So French… so good!

Note: Seats are limited to 8 people.
Key Highlights
Price $135.00 per guest
Duration / Session 2.5 hours
# Sessions 1
Rating 25 positive reviews
Cancellation notification must be provided at least seven days prior to the scheduled class date in order to receive a refund less a $20 service fee. Rescheduling cannot be guaranteed if notification is provided less than seven days prior to the start of the class.

Kind words from our customers