Mukti's Kitchen

(6 activities)
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    Indian Healthy Cooking

    So you love Indian food, but you can't afford to order it from your favorite restaurant 24/7 -- it's simply too unhealthy! But what if there were a way to compromise? In this class, you'll learn to prepare healthy and mild Indian dishes with flavorful aromatics like cumin, turmeric, ginger, and coriander. The menu includes lighter dishes like coastal shrimp curry with coconut and, for the vegetarians out there, mung lentil curry with peas and coconut. Now you can have your fix of Indian food as often as you want, but without all the unhealthy add-ins.
    Indian Healthy Cooking

    816 Beverley Rd, Brooklyn

    • Learn to make healthier and lighter Indian dishes
    • Use spices like cumin and turmeric to create delicious curries
    • Taste the coastal shrimp curry and mung lentil curry that you'll make in class
    • Take home these recipes and share them with friends and family
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    Indian Feast Cooking

    If you're a true lover of Indian food, then this class will be your happy place! You'll learn to distinguish between the variety of spices used in Indian cooking, such as cumin, coriander, garam masala, and fennel. Learn more about your spices and be able to use them in any of your future cooking endeavors! You'll prepare chicken tikka masala -- a classic Indian dish! You'll also cook up chanadal with yellow lentils, coconut, ginger, cumin, and coriander, as well as vegetable pulao with basmati rice, carrots, onions, and spices. This is a feast for the stomach!
    Indian Feast Cooking

    816 Beverley Rd, Brooklyn

    • Learn to make your own authentic Indian feast
    • Discover the differences between commonly used Indian spices like cumin, coriander, and fennel
    • Get recipes for chicken tikka masala, chanadal, and vegetable pulao
    • Take home leftovers to share with family and friends -- it'll all be gone in no time
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    Spice Tour and Cooking Lesson (Half Day)

    From cumin to garam masala, the amount of spices used in Indian cooking appears intimidating -- where does one even get all these different kinds of spices?! Well, if you're a fan of Indian food and you've been asking yourself this question, grab your most comfortable walking shoes and hop on this walking spice tour! You'll discover where to get the best spices from Bangladeshi and Pakistani stores along Coney Island, as well as McDonald and Church Avenues. After shopping, you'll head to the kitchen to prepare a wonderful meal with your new-found spices. Have a relaxing time talking while you cook -- Indian food will never seem so intimidating again! Pretty soon, you'll be teaching your friends how to cook these wonderfully aromatic dishes!
    Spice Tour and Cooking Lesson (Half Day)

    816 Beverley Rd, Brooklyn

    • Learn where to get the best spices for South Asian cooking in Brooklyn
    • Visit Bangaldeshi and Pakistani stores along Coney Island, McDonald Ave, and Church Ave
    • Try your hand at cooking Indian dishes in Mukti's Kitchen
    • Discover new recipes to take home and share with friends and family
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    Indian Exquisite Fish & Vegetarian Dishes

    Need some new, creative ideas for preparing fish? The same baked salmon or pan-seared tilapia can get old after a while, so freshen up your recipe repertoire with some Indian style fish dishes! During this class you'll prepare delicious fish biriyani, which is comprised of basmati rice, cinnamon, cardamom, and fish masala. You'll also make shrimp malai curry, which includes shrimp, coconut milk, onions, ginger, and garlic sauce. Pair your seafood fare with sides like aloo puri, which is potatoes with puffed puri bread, and vegetable pulao, which is basmati rice with onions, carrots, peas, cashews, and raisins. Never be bored with cooking again! These easy fish and vegetarian dishes will be sure to spice up your recipe repertoire!
    Indian Exquisite Fish & Vegetarian Dishes

    816 Beverley Rd, Brooklyn

    • Eat up a seafood and vegetarian feast while learning to cook Indian-style foods
    • Prepare fish biriyani and shrimp malai curry as main dishes
    • Pair your mains with vegetarian aloo puri and vegetable pualo
    • Take home the leftovers to share with friends and family
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    Indian Cooking Vegan & Gluten-free

    If you're vegan or you eat gluten-free, you can still have your fill of Indian food! This class will make cooking vegan and gluten-free Indian cuisine approachable and feasible by teaching you how to combine the right spices to make your dishes aromatic. Learn a recipe for chana masala with chickpeas, onions, ginger, and garlic! You'll also prepare aloo gobi with cauliflower, peas, and potatoes, along with vegetable pulao with basmati rice, onions, carrots, peas, cashews, and raisins. There'll be no shortage of food during this session! You also won't want to miss chana dal with coconut and yellow lentils or the onion fritters with chickpeas! Never again will you have to go to an Indian restaurant and undergo the hassle of asking about what's vegan or gluten-free on the menu!
    Indian Cooking Vegan & Gluten-free

    816 Beverley Rd, Brooklyn

    • Learn to cook flavorful Indian dishes that are both vegan and gluten-free
    • Prepare chana masala, aloo gobi, vegetable pulao, and more
    • Taste your own cooking at the end of the class -- you'll be surprised by what you can make
    • Take home the leftovers and share (or not!) with friends and family
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    Indian Healthy Vegetarian Cooking

    It's well-known that Indian cuisine yields some excellent vegetarian fare. Unlock the secrets to those delicious dishes during this vegetarian Indian cooking class! You'll learn to make authentic and healthy vegetarian meals infused with aromatics like turmeric, cumin, and fennel. The menu includes sukha rajma with red kidney beans, onions, ginger, and tomatoes, as well as vegetable pulao with basmati rice, carrots, and onions! You'll also dish up a cauliflower and potato curry and buttered black lentils. There'll be enough food to feed an army! Come join the party and add some new flair to your recipe repertoire.
    Indian Healthy Vegetarian Cooking

    816 Beverley Rd, Brooklyn

    • Cook up recipes for delicious vegetarian Indian dishes
    • Learn to use flavorful aromatics like turmeric, ginger, and cumin
    • Prepare (and eat!) sukha rajma, vegetable pulao, buttered black lentils, and more
    • Take home the leftovers and share with friends and family -- they'll be impressed with your cooking
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