cooking class

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    An Evening in Provence

    (75)
    There's nothing quite so romantic as evening in Provence. But pretending you're there isn't half bad, either. Close your eyes and savor the rich aromas of market fish, lemon, and lavender during this classic French cooking class. Study under the guidance of Camaje's own Chef Abigail Hitchcock to sharpen your culinary skills, refine your palate, and inspire your creativity. Work alongside other sophisticated foodies for an indulgent, sophisticated evening that will send your tastebuds hurling across the Atlantic. On the menu: Olive tapenade, market fish cooked in salt crust, French lentils, lemony asparagus, and crepes suzette with honey lavender ice cream. Bon appetit, and bon voyage!
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    An Evening in Provence

    85 MacDougal St, New York

    • Develop your culinary skills with a cooking class devoted to the dishes of Provence
    • Work under the guidance of a professional chef in a restaurant setting
    • Enjoy handcrafting authentic French dishes followed by a full sit-down meal
    • Celebrate life with good food, delightful smells, and new and old friends
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    72 positive reviews
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    Paleo Primer

    (75)
    Going paleo isn't all gnawing on trees and hunting wild boars with your bare hands wearing only a few well-placed leaves. (But don't let us stop you). Discover the sophisticated side of caveman cuisine with this hands-on cooking class. Work under the guidance of professional chef Abigail Hitchcock in Camaje's laidback, cultivated kitchen environment. Discover handy techniques for making quick and easy paleo dishes that will transform your dinner table. On the menu: coconut-sweet potato soup, meatballs with quick tomato sauce, market fish with aioli, and zucchini and carrot spaghetti. When the cooking is done, you'll sit down to enjoy your nutritious meal with other class participants. Bring your friends, make some new ones, and develop the skills to turn your household into a modern stoneage family. It should be a yabba dabba doo time.
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    Paleo Primer

    85 MacDougal St, New York

    • Develop your culinary skills with a cooking class devoted to paleo cuisine
    • Work under the guidance of a professional chef in a restaurant setting
    • Enjoy handcrafting innovative paleo dishes followed by a full sit-down meal
    • Celebrate life with good food, delightful smells, and new and old friends
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    72 positive reviews
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    Provençal: French Country Cooking

    (9)
    Do you love to cook? Do you LOVE to eat? If you answered an enthused, "Yes!" to either question then this cooking class is perfect for you! Capped at around 12 students per session, this small and intimate cooking class is designed for anyone who wants to cook, whether you're a beginner or a more experienced home chef. Expand upon your skills and knowledge in a relaxed setting under the guidance of an expert chef, as you learn hands-on new techniques, and gain confidence in the kitchen. Working with fresh seasonal farmers' produce and other healthful ingredients, you will prepare a delicious gourmet meal. End your culinary experience with a sit down dinner. You'll even receive a recipe packet and Miette canvas tote bag to bring home and recreate these delicious recipes over and over again. Bon appetit!
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    Provençal: French Country Cooking

    132 Mulberry St, New York

    • Expand upon your skills and knowledge under the guidance of an expert chef
    • Prepare a gourmet meal from fresh seasonal farmers' produce and other healthful ingredients
    • Learn to make goat cheese salad, roasted cornish hens, and blueberry clafoutis
    • End with a sit down dinner and take home a recipe packet to recreate these dishes at home
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    9 positive reviews
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    French Countryside Cooking

    (9)
    Do you love to cook? Do you LOVE to eat? If you answered an enthused, "Yes!" to either question then this cooking class is perfect for you! Capped at around 12 students per session, this small and intimate cooking class is designed for anyone who wants to cook, whether you're a beginner or a more experienced home chef. Expand upon your skills and knowledge in a relaxed setting under the guidance of an expert chef, as you learn hands-on new techniques, and gain confidence in the kitchen. Working with fresh seasonal farmers' produce and other healthful ingredients, you will prepare a delicious gourmet meal. End your culinary experience with a sit down dinner. You'll even receive a recipe packet and Miette canvas tote bag to bring home and recreate these delicious recipes over and over again. Bon appetit!
    No available dates to book.
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    French Countryside Cooking

    132 Mulberry St, New York

    • Expand upon your skills and knowledge under the guidance of an expert chef
    • Prepare a gourmet meal from fresh seasonal farmers' produce and other healthful ingredients
    • Learn to make Gougères, mesclun salad, roasted cornish hens, and raspberry souffle
    • End with a sit down dinner to enjoy the fruits of your labor
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    9 positive reviews
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    Vietnamese Menu

    (75)
    Got a taste for Vietnamese cuisine? Then this might be the class "pho" you! Take your tastebuds on a journey to the land of slurpy eyerolls with this hands on cooking class. Work alongside other foodies, under the guidance of owner & Chef Abigail Hitchcock. Get hands on experience as you help craft a full-course meal that will have you drowning in intoxicating smells. On the menu: Vegetable summer rolls, pork and shrimp dumplings, beef pho, rich bone broth from scratch. Finish off with Che Chuoi (Vietnamese Tapioca Banana Pudding) for dessert! Local beer and wine is served within the class. And when the cooking is done, the eating begins! Bring your foodie friends, make some new ones, and transform your home kitchen routine for years to come. Don't pho-get about this tone. It's pho-nomenal. Pho shizzle.
    No available dates to book.
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    Vietnamese Menu

    85 MacDougal St, New York

    • Develop your culinary skills with a cooking class devoted to Vietnamese cuisine
    • Work under the guidance of a professional chef in a restaurant setting
    • Enjoy handcrafting authentic Vietnamese dishes followed by a full sit-down meal
    • Celebrate life with good food, delightful smells, and new and old friends
    BOOK NOW ← Back
    72 positive reviews
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    Classic Italian

    (9)
    Do you love to cook? Do you LOVE to eat? If you answered an enthused, "Yes!" to either question then this cooking class is perfect for you! Capped at around 12 students per session, this small and intimate cooking class is designed for anyone who wants to cook, whether you're a beginner or a more experienced home chef. Expand upon your skills and knowledge in a relaxed setting under the guidance of an expert chef, as you learn new hands-on techniques, and gain confidence in the kitchen. Working with fresh seasonal farmers' produce and other healthful ingredients, you will prepare a delicious gourmet meal of tomato basil bruschetta, stuffed tomatoes with rice and parmesan, gnocchi di Spinaci with ricotta, roasted stuffed pork tenderloin with dried fruit, polenta, and green peas. End your culinary experience with a sit down dinner and finish on a sweet note with homemade raspberry sorbet. You'll even receive a recipe packet and Miette canvas tote to bring home and recreate these delicious recipes over and over again. Bon appetit!
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    Classic Italian

    132 Mulberry St, New York

    • Expand upon your cooking skills and knowledge in a relaxed setting under the guidance of an expert chef
    • Prepare a gourmet meal from fresh seasonal farmers' produce and other healthful ingredients
    • Learn to make classics such as gnocchi di Spinaci with ricotta, roasted stuffed pork tenderloin, and Bruschetta
    • End with a sit down dinner and take home a recipe packet to recreate these dishes at home
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    9 positive reviews
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    Shop & Cook: Union Square Farmers' Market

    (75)
    You'll wander through NYC's most famous Greenmarket, identifying the various local vegetables and fruits, while learning how to pick them at their peak flavor. You will then return to Camaje and learn step-by-step how to cook them all! The seasonal menu -- to be determined that day -- is largely vegetarian with fish being a main course. The class covers the entire process from shopping to stomach. With this knowledge you'll be whipping up tasty, fresh meals on your own in no time!
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    Shop & Cook: Union Square Farmers' Market

    85 MacDougal St, New York

    • Identify a variety of fruits and vegetables found in the Union Square Farmers' Market
    • Pick out unique items to prepare a dish of your own
    • Learn how to cook and prepare your fresh ingredients into a delicious meal
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    72 positive reviews
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    Entertaining for All: Gluten and Dairy-Free Dinner

    (9)
    Do you love to cook? Do you LOVE to eat? If you answered an enthused, "Yes!" then this cooking class is perfect for you! Capped at around 12 students per session, this small and intimate gluten and dairy-free cooking class is designed for anyone who wants to cook, learn about the many options for those that suffer from Celiac Disease, has dairy intolerance, or just wants to eat healthier and feel better. Expand upon your skills and knowledge in a relaxed setting under the guidance of health coach and certified holistic nutritionist, Chef Sui Lon Chan, as you learn hands-on new techniques, and gain confidence in the kitchen. Working with fresh seasonal farmers' produce and other healthful ingredients, you will prepare a delicious gourmet meal of Pao de queijo with nutritional yeast (Brazilian cheese bread with cheese substitute; you won't even know it's not cheese!), summer rolls (shrimp or grilled mushroom, rice noodles, in rice paper) with spicy peanut sauce, Thai basil, mint, scallion, and cucumber pan-seared salmon, sea bass, or tofu with sizzling ginger scallion sauce, quinoa pilaf, and shredded brussels sprouts with roasted garlic oil. End your culinary experience with a sit down dinner and finish on a sweet note with coconut or vanilla ice cream drizzled in chocolate sauce. You'll even receive a recipe packet and Miette canvas tote bag to bring home and recreate these delicious recipes over and over again. Bon appetit!
    No available dates to book.
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    Entertaining for All: Gluten and Dairy-Free Dinner

    132 Mulberry St, New York

    • Expand upon your skills and knowledge in a relaxed setting under the guidance of an expert chef
    • Prepare a gluten and dairy-free meal from fresh seasonal farmers' produce and other healthful ingredients
    • Learn a variety of ingredient substitutes
    • End with a sit down dinner and take home a recipe packet
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    9 positive reviews
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    Back to Basics: Roasting Chicken

    (75)
    Have you ever had that feeling that you are somehow just supposed to know how to roast a chicken? Anything will cook eventually with some heat, right? These days, it's not a given that knowing how to cook this classic dinner has been passed down. Understanding the fine points will transform your meal from blah to bling! With Camaje, you'll learn how to roast chicken and veggies, make pan sauce, and discuss how to use the bones to make chicken soup. This time, you'll really be cooking with some heat!
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    Back to Basics: Roasting Chicken

    85 MacDougal St, New York

    • Learn the fine points to properly roasting chicken and veggies
    • Discuss how to use the bones to make chicken soup
    • Create a delicious chicken dinner
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    72 positive reviews
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    Mexican Menu

    (75)
    Why doesn't "fiesta" appear on the food pyramid? It's essential to all diets... seriously. Although it seems as simple as tortilla, meat, cheese, and rice, Mexican food provides a wonderful blend of fruits, vegetables, meats, and beans. In this cooking class, you'll receive a crash-course in Mexican culinary tradition as you explore how to make eight unique dishes -- not your typical "tortilla, meat, cheese, and rice." You will prepare fan favorites and some fancier dishes, while staying on your toes in Abigail's working kitchen setting.
    No available dates to book.
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    Mexican Menu

    85 MacDougal St, New York

    • Learn how to cook a perfect Mexican fiesta
    • Enjoy an intimate culinary experience in a working kitchen
    • Explore fundamental cooking techniques
    • No experience necessary
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    72 positive reviews

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