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    Harlem Heritage Food Tour

    Harlem Heritage Tours
    Get to know the rich culture of Harlem as related to...food! You'll start your tour off with either a video presentation of Harlem's history and food culture or a live cooking demonstration from your native Harlem guide. Next up on the program is...more food! Sample traditional African-American, Caribbean, Jamaican and Spanish cuisines. Between visits to local eateries you'll get a chance to digest by visiting Harlem's historic sights on foot. This walking tour is supplemented with multimedia such as portable pictures, videos and music - think along the lines of enjoying some traditional Jamaican eats while jammin' to Bob Marley. What better way to make culture come alive?
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    New York Food Tour of Chinatown and Little Italy

    Context Travel
    Feel like NYC is gobbling you up? Turn the tables during this 3-hour walking tour, during which you'll sample the sights, sounds, and culinary delights of Little Italy and Chinatown! Starting from Old St. Patrick's Cathedral, you'll take a look back at a time to when these two vibrant neighborhoods were mostly Irish run, before heading south, where you'll pass by New York's first ever pizzeria. Arriving in Little Italy, you'll perhaps stop for espresso and a pastry, and will visit two popular fine food shops, featuring homemade pastas, and imported meats and cheeses. As you make your way southward along iconic streets, you'll find yourself immersed in a world where cuisine is culture, passing kitchen shops and restaurants promoting their fare with Old World charm. Arriving in Chinatown, you'll discover an altogether different world, rife with Chinese, Japanese, and Southeast Asian vendors and shops. You'll browse the Chinatown markets, finding exotic fruits and vegetables, Asian butchers, fish vendors, and of course lots and lots of noodles. Exploring Mott and Mulberry Streets, you'll also find steamed dumplings, almond cookies, and barbecued duck beckoning from window displays, before walking past historic Columbus Park, and ending your journey at the city's oldest dim sum parlor. During this fulfilling experience, you'll have the opportunity to enjoy numerous samplings, and the chance to purchase more if you desire!. Certainly provides some food for thought, doesn't it?
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    Historic Harlem Food Tour

    Harlem Sweet & Savory Tours
    Taste the many flavors of Harlem on a food tour that takes you through the heart and soul of Manhattan. Start off your tour being led through important historical landmarks like 125th Street, The Apollo Theater, and the Studio Museum. Then, get ready for a variety of flavors that range in influence from Southern, Caribbean, European, and African. The tour may include tastings at Island Salad, Jacob Restaurant, and Patisserie Des Ambassades. Come enjoy a two-and-a-half hour journey of expanding your palate, enlivening your tastebuds, and increasing your appreciation for art and culture.
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    Indian Cooking Vegan & Gluten-free

    Mukti's Kitchen
    If you're vegan or you eat gluten-free, you can still have your fill of Indian food! This class will make cooking vegan and gluten-free Indian cuisine approachable and feasible by teaching you how to combine the right spices to make your dishes aromatic. Learn a recipe for chana masala with chickpeas, onions, ginger, and garlic! You'll also prepare aloo gobi with cauliflower, peas, and potatoes, along with vegetable pulao with basmati rice, onions, carrots, peas, cashews, and raisins. There'll be no shortage of food during this session! You also won't want to miss chana dal with coconut and yellow lentils or the onion fritters with chickpeas! Never again will you have to go to an Indian restaurant and undergo the hassle of asking about what's vegan or gluten-free on the menu!
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    Northern Italian Classics

    Home Cooking NY
    Northern Italy... home to St. Marks Square, the Duomo, and some seriously delicious food. In the beautiful, state-of-art loft kitchen at Home Cooking, you will learn the secrets behind cooking some of Italy's classic dishes. Your cooking menu includes a butternut squash and sage risotto, fresh ricotta gnocchi, a classic Bolognese sauce, and a garlicky broccoli rabe. And of course, who could forget dessert? You will top off the course by mastering the art of the perfect tiramisu. Best of all, you will enjoy a full sit-down meal when the cooking is done!
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    Cooking Thai Food

    Home Cooking NY
    Traveling through Thailand, you can smell the spicy curry emanating from street carts. The scent's so strong you can almost taste it. Rather than merely eating this delectable cuisine, why not try cooking it for yourself? In this Thai cooking class, learn how to balance hot, sour, salty, and sweet flavors in this vibrant cuisine. How delicious does that sound? Embrace the spicy flavors that frequent your lunch table; except now, the flavors are your leftovers from dinner last night. Sample cooking menu includes: Summer rolls with Fresh Shrimp, Mango and Cilantro, and Nuoc Cham Dipping Sauce Crispy Fish with Tamarind-Chile-Basil Sauce Green Curry Chicken with Thai Basil Eggplant Steamed Jasmine Rice
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    Essentials of Sicilian Cooking

    Institute of Culinary Education
    Sicily, the largest island of the Mediterranean Sea, boasts one of the oldest culinary traditions of Europe, rich with Greek and Arabic influences. It is based on the bounty of this fertile island, the high quality and freshness of ingredients in season, and easy-to-master techniques. You will make and dine on: Cavatelli with Spicy Tomato Sauce; Cod with Garlic and Parsley; Broccoli and Sausage Pie; Sicilian Pizza with Fried Onions and Anchovies; Potato and Onion Frittata; Layered Eggplant Pie; Orange and Fennel Salad; Zeppoles; and Zabaglione. Not bad, for one sit-in!
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    Southern Italian

    City Cooking West End
    Finally tired of spaghetti and meatballs? Want to add a little spice to your culinary repertoire? A class built around the food of Southern Italy ought to provide right amount of, "Mama Mia!" Join Chef Allison for an interactive cooking experience. Learn about the flavors and techniques of the Old Country while cooking authentic cuisine. Sample menu items include: Pizza Con Gamberi (shrimp pizza), Finocchi (fennel gratin), Piselli alla Menta (peas with mint & anchovies), Swordfish siciliana, Carnavale fritti (donuts) and Zabaione. How do you say "delicious" in Italian?
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    Maine Inspired Cooking in Greenwich Village

    Abigail's Kitchen
    A taste of Maine is a taste of nature. Filled with dense forests, cabins, and seafood galore, Maine is a state filled with solitude. The food of Maine? Now, that's some of the best you'll find in the nation: seafood, hearty potato salads, and dense, fruity cakes that satisfy your hunger after a day of chopping down trees in the forest. In this cooking class, you will make crab cakes, Maine lobster rolls, corn on the cob, potato salad, and Longmeadow blueberry cake. This is a finger lickin' good cooking class for all skill levels!
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    Friday Evening Italian Cooking

    Abigail's Kitchen
    What are you doing Friday after work? Is it the typical Happy Hour with a few appetizers? Maybe you're skipping to SoHo or Little Italy for a romantic night out? Think again. Camaje offers a Friday Evening Seasonal Italian Cooking Menu that doesn't simply feature pasta, chicken parmesan, and a cappuccino. There's so much more to Italian than Chef Boyardee! During this cooking class, you'll learn how to cook an exquisite, authentic Italian menu, highlighting the diversity of the nation. Make Friday night and your Italian cooking even tastier.
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