A Taste of India (Vegan / BYOB)

What to expect
  • Enter the world of Indian spices and all of the never-ending flavor combinations therein
  • Use whole and ground spices to make your favorite Indian dishes
  • Learn how to roast and prepare your own spice blends
  • Enjoy a delicious, vegan menu that will thrill your taste buds
Have your last couple of forays in the kitchen been a bit tame or even downright bland?

Add a little spice to the kitchen with the Indian Spice Market class from Taste Buds Kitchen. You’ll discover how the spice blends to your favorite Indian meals. You’ll learn how to make Garam Masala, Tofu & Chickpea Tikka Masala, fresh handmade Naan, and Veggie Samosas. This vegan menu is sure to please your every taste bud. Plus, you get to bring your own booze!

Sounds exciting, right? It’s basicly the Kama Sutra of cooking classes.

Note: All relevant supplies and equipment will be provided. Teenage participants must be between the ages of 14 and 17 and must be accompanied by an adult.
Key Highlights
Price $75.00 per guest
Duration / Session 2 hours
# Sessions 1
Rating 2 positive reviews
Taste Buds Kitchen has wonderful culinary instructors and assistants who will guide you through your class from start to finish.
Cancellations made more than 72 hours prior to class can reschedule to a new date with a $10 rescheduling fee per person. No reschedules are offered within 72 hours prior to class. Cash refund will not be given.

Kind words from our customers