Cooking

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    Beginner Salsa (Friday/Saturday)

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    The salsa is one of the best social dances still around today. You will discover how hot this Latin dance can really get on the dance floor. You will learn new moves and techniques from talented teachers who know everything about the salsa. You will also get the chance to enjoy some hot drink specials and new cocktails. No partner is necessary at this club. You will meet plenty of willing new friends on the dance floor to help you.
    Beginner Salsa (Friday/Saturday)

    112 Chestnut St, New York

    • Learn to dance the hot salsa with new friends
    • See talented teachers show off new moves
    • Burn calories and get in shape while having fun
    • Enjoy salsa music that will inspire you
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    2 positive reviews
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    Knife Skills

    Look sharp In The Kitchen with this Knife Skills cooking class! Here you will learn the perfect technique for all of your culinary knife needs! (If you have non-culinary knife needs, you need not attend.) Chopping and dicing, julienning and slicing, you'll learn it all in this comprehensive class! Release your inner chef at this deliciously fun, technique-based, hands-on cooking class. An experienced chef will guide you through the session and make sure you keep your tools sharp and your fingers safe! At the end of the instruction period you'll sit down to feast on the delicious soup and salad that you just created! Take a slice out of life, and out of dinner.
    Knife Skills

    10 Mechanic St, Haddonfield

    • Learn how to use knives safely and efficiently
    • Develop the perfect technique to cook with the sharp stuff
    • Cook a delicious soup and salad dinner with the help of an experienced professional
    • Dine at the farmhouse table, while enjoying your creation and making new friends!
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    Cannoli

    After this class you won't have to head to a pastry shop or fancy restaurant to enjoy a delicious cannoli. You'll have access to them in your very own kitchen! Learn how to make a thin, shatteringly crisp cannoli shell and fill it with delicious fresh ricotta -- traditional Sicilian style.Through a hands on learning experience, you'll discover the sights, touches, and smells of a hand-crafted, gourmet cannoli. Once it's done, enjoy a glass of wine and chow down! Once word gets out about your delicious homemade cannolis, the neighbors won't leave you alone!
    Cannoli

    111 Oak Terrace, Merchantville

    • Learn how to make authentic Italian Cannoli from start to finish, including a thin, crunchy shell to die for
    • Spend quality time with friends or family while making delightful culinary concoctions
    • Celebrate your creation with a glass of wine and maybe some leftovers for later
    • Take your tastebuds on a dessert journey they'll be sure to appreciate
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    Escape to the Islands Jamaican Cuisine

    Jamaican me crazy over these mouth-watering dishes, Really Cooking with Robin! Make sure to come to class hungry, because you will feast on your own delicious creations. Hot buttered rum, jamaican curry pork tenders with pineapple salsa, corn and pepper salsa, and coconut pineapple rice are just a few of the many creations you will whip up to the tunes of Bob Marley. Indulge in some complimentary sangria or bring your own preferential beverage to pair with your delicious dishes. Trust us, after this cooking session, every little thing will be alright -- or at least your stomach will.
    Escape to the Islands Jamaican Cuisine

    138 W Germantown Pike, East Norriton

    • Enjoy a culinary getaway with delicious and authentic food of the Caribbean islands
    • Get whisked away by the sounds of Bob Marley accompanying your evening
    • Sip on some complimentary sangria or bring your own beverage of choice for pairing
    • Note these lessons for future Italian masterpieces
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    Gnocchi

    Here's your chance to compete with Grandma's homemade gnocchi! Sorry Grandma, but it's been a one-woman show for too long. In this delicious cooking class, you'll enjoy a tastebud treat that no store-bought munchables can match. Through a hands on learning experience, you'll discover the sights, touches, and smells of delicious, hand-crafted gnocchi You'll learn how to make your own dough from scratch, feel when it is fully kneaded, and roll it to delicious perfection. Your relationship with gnocchi will be forever altered -- for the better! Enjoy a glass of wine, taste your creation, and pat yourself on the back -- 'cause you finally unseated Grandma as the Gnocchi Top-Dog.
    Gnocchi

    111 Oak Terrace, Merchantville

    • Learn the ins and outs of making gnocchi from scratch
    • Uncover the mystery of the perfect roll and shape for maximum taste
    • Enjoy a glass of wine while you cook and eat your scrumptious creation
    • Take your gnocchi game to the next level and never look back
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    Cheesemaking 101

    You're going to want a pizza the action at this delicious and mouth-watering cheesemaking class. Learn how to make fresh and delicious mozzarella and ricotta cheeses and use them for a savory margherita pizza and sinful zucchini ricotta fritters. You are also welcome to BYOB, so enjoy some of your creations with a glass of wine or a paired beer. Or, if you'd like, sip on some complimentary sangria! There's nothing like an evening of cheesy goodness with the scents of saucy, garlicky goodness enveloping you like a warm hug as you roll your sleeves up and reveal your inner chef. Now get out there and get cheesy!
    Cheesemaking 101

    138 W Germantown Pike, East Norriton

    • Learn how to make fresh, delicious, mozzarella and ricotta cheeses
    • Whip up margherita pizza and zucchini ricotta fritters using your creations
    • Feel free to BYOB and enjoy some drinks with your meal
    • Walk away with recipes for future Italian masterpieces
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    Sauce Workshop

    Tired of getting your sauce from a jar? This mouthwatering class will introduce you to a variety of popular gourmet sauces, and provide you with techniques to make them for yourself! You'll be working in a fun, social kitchen environment designed to accommodate all levels of students, whether you're already a burgeoning chef, or you just learned how to toast... toast! In addition to making sauce, you'll get to prepare a full entree to go along with it. On the menu is Asparagus with Hollandaise, Pork Tenderloin with Blackberry Gastrique, Salmon with Charmoula, and Flank Steak with Chimichurri. And of course, when the cooking is done, the eating begins, with a social dinner hosted at the studio's farmhouse table. Feel free to bring your favorite wine or beer to enhance the fun! Bon appetite!
    Sauce Workshop

    10 Mechanic St, Haddonfield

    • Learn the art of sauce preparation from a professional chef during a hands-on skills class
    • Prepare hollandaise, blackberry gastrique, charmoula, and chimichurri, along with paired cuisines
    • Enjoy tasting the product of your labors during a social, post-cooking feast
    • Bring your favorite wine or beer to add to the fun
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    Pasta 101

    Once you learn to make your own homemade pasta, you'll never want walk down the pasta aisle at the grocery store again! This Pasta 101 class will give you a foundation for anything made with egg pasta dough. Through a hands on learning experience, you'll discover the sights, touches, and smells of delicious, hand-crafted pasta. You'll mix, rest, roll, and stretch fresh egg pasta by hand, using only a board. Then, you'll work on cutting that pasta into shape. Finally, you'll cook it, pour yourself a glass of wine, and chow down! And you can continue your pasta mastery with advanced classes like Lasagne and Stuffed Pasta! Just beware: everyone on the block is going to be wanting to eat dinner at YOUR place!
    Pasta 101

    111 Oak Terrace, Merchantville

    • Learn how to mix, rest, roll and stretch fresh egg pasta by hand
    • Discover techniques for cutting various noodle shapes like fettuccine and pappardelle
    • Enjoy a glass of wine while you cook and chow down on your creation
    • Take your pasta to the next level and never look back
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    Semolina Pasta Making

    If you want to make semolina pasta, you don't have to break a few eggs. None, in fact. During this hands-on cooking class, you'll learn to make a deliciously chewy, egg-free pasta that's both fun to make, and tasty to eat. Semolina pasta is used to make numerous traditional shapes, including orecchiette, cavatelli, and fusilli. You'll learn to form these pasta styles and more, after learning the essentials of preparing a perfect dough. Your instructor will show you how to mix this dough from scratch, and gauge its consistency and readiness by hand to determine when it is fully kneaded. With the skills you pick up in this class, you'll be able bring homemade semolina pasta to your home kitchen with nothing more than a board, rolling pin, and a few simple ingredients. When the class is complete, you'll not only have the chance to sample your own creation and enjoy a glass of wine, you'll have plenty of handcrafted pasta to bring home and share with others! ...or keep it all to yourself. We don't judge.
    Semolina Pasta Making

    111 Oak Terrace, Merchantville

    • Learn to make simple and delicious semolina pasta during a hands-on cooking class
    • Pick up the secrets of making dough from scratch and forming it into various traditional shapes
    • Make enough pasta to sample some over a glass of wine, and still have a batch to bring home and stock your kitchen
    • Enhance your cooking skills with easy techniques that will be a hit with friends and family!
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