Cooking

(14 activities)
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    Chocolate Workshop

    Have you ever wanted to make beautiful chocolates inside a real chocolate factory? Here's your golden ticket! Come inside a real chocolate factory to experience a hands-on workshop where you'll make your very own delicious American and French chocolates with acclaimed Chocolatier Rachel Dunn. Using noble fresh ingredients and premium chocolate couvertures, you'll create much'loved classic and modern confections as you benefit from the master chocolatier's decades of experience and passion for the art of chocolate. Your eyes, hands and sense of smell will be fully engaged while you dip and decorate a generous and delicious assortment of confections to take home to share...or just keep for yourself!
    Chocolate Workshop

    1021 Detroit Ave, Concord

    • Fully experience the chocolate making process during this hands-on workshop
    • Create American classics and traditional European confections under the guidance of a professional
    • Benefit from the master chocolatier's decades of experience and passion for the art of chocolate
    • Fully engage your eyes, hands, and sense of smell as you dip and decorate your own assortment
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    Sushi Making

    Chef Kaz Matsune, a sushi-making professional with 16 years of experience, is here to teach you how to make sushi. Now, he's here to teach you the tricks and secrets of his cooking. In this sushi making class, which requires no prior experience, you'll make sushi rice, an inside out roll, a hand roll, Miso soup, Dashi Stock, and more as Chef Kaz shows you the techniques of his trade. You'll put sustainable fish like Yellowfin tuna and Dungeness crab in your sushi, and while you take the class, Chef Kaz will tell you his journey to becoming a sushi chef.
    Sushi Making

    680 8th St #155, San Francisco

    • Join Chef Kaz Matsune to learn the basics of sushi-making
    • Make rice, a hand roll, Dashi Stock, and more
    • Learn about Chef Kaz's journey to sushi-making mastery
    • Use sustainable fish like Yellowfin tuna and Dungeness crab
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    Deluxe Sushi Making

    Chef Kaz Matsune, a sushi-making professional with 16 years of experience, is here to teach you how to make sushi. Now, he's here to teach you the tricks and secrets of his cooking. In this sushi making class, which requires no prior experience, you'll make sushi rice, an inside out roll, a hand roll, Miso soup, Dashi Stock, and more as Chef Kaz shows you the techniques of his trade. You'll put sustainable fish like shrimp, salmon, Yellowfin tuna, and Dungeness crab in your sushi, and while you take the class, Chef Kaz will tell you his journey to becoming a sushi chef. As well as more types of fish, the deluxe class includes a digital cookbook and a $5 donation to Monterey Bay Aquarium's Seafood Watch Guide.
    Deluxe Sushi Making

    680 8th St #155, San Francisco

    • Join Chef Kaz Matsune to learn the basics of sushi-making
    • Make rice, a hand roll, Dashi Stock, and more
    • Learn about Chef Kaz's journey to sushi-making mastery
    • Use sustainable fish like shrimp, salmon, Yellowfin tuna, and Dungeness crab
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    Bagel Making Workshop

    Nothing beats the flavor and aroma of hot-from-the-oven bagels, made with a fermented, wild yeast starter! During this workshop, you'll learn all about maintaining your own wild yeast starter culture and using it to make fabulous bagels that you can boil and bake in less than 30 minutes, perfect for breakfast or brunch anytime. Be sure to arrive hungry, as you'll boil and bake bagels -- sesame, onion, poppy seed or everything -- to enjoy with cream cheese and jam during the class, and even go home with rising bagels, which will be ready to finish boiling and baking the next day at home. Yum!
    Bagel Making Workshop

    2937 24th St, San Francisco

    • Learn how to make your own deliciously fresh bagels during this baking workshop
    • Partake in a hands-on lesson that covers everything you need to know about using wild-yeast
    • Snack on your own fresh baked creations and enjoy professional instruction
    • Take home the bagels you made during the class which will be ready to boil the next day
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    Authentic Thai Cooking

    Let's be real: If you complied with your daily pad thai cravings and ordered in from the local Thai joint every night, you wouldn't be in the best place, health-wise. But why practice self-restraint when you can get the best of both worlds -- holistic nutrition AND flavorful Thai cuisine? During this hands-on cooking class, you'll learn how to cook authentic and healthy Thai meals, using only organic, non-GMO produce. Plus, you'll also discover how to avoid MSG and gluten completely and use minimal sodium in your cooking. You'll pick up new techniques, knife skills, culinary theories, and recipes as you prepare a delicious three-course meal comprised of special chicken wings with spicy tamarind sweet chili sauce, spicy eggplant with ground pork and basil, and northern style curry soup with shrimp. And yes, you'll get to devour your meal at the end of the class, so it's best to come hungry!
    Authentic Thai Cooking

    2665 Geneva Ave, Daly City

    • Learn how to cook authentic and healthy Thai meals using only organic and non-GMO produce
    • Pick up new techniques, life skills, culinary theories, recipes, and more
    • Support the fight against obesity by combining holistic nutrition with flavorful Thai cuisine
    • End class by indulging in a delicious and impressive three-course meal, prepared by you!
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    Thai Cooking

    Do you ever get that insatiable craving that nothing else but Thai food can satisfy? During this three hour class, any Thai lovers dream, you will learn simple and practical Thai meal preparation to recreate great tasting food right at home! Go over the best local markets to purchase fresh ingredients, as well as the top brands for Thai spices, vegetables, rice, and other ingredients. Get experience chopping, peeling, and mixing a variety of ingredients for a few separate dishes. And of course, no Thai cooking class would be complete without a crash course of rice and noodle cooking! Practice your wok skills, adding the spices and ingredients in the correct sequence and time. The best part? At the end of the class, you'll get to enjoy a sit down meal, and savor the fruits of your labor!
    Thai Cooking

    439 Guerrero St, San Francisco

    • Learn practical and flavorful Thai meal preparation
    • Get experience chopping, peeling, and mixing a variety of ingredients
    • Uncover the best local markets to purchase fresh ingredients, as well as the top brands for Thai spices
    • At the end of the class, sit down to enjoy the delicious fruits of your labor
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    Indian Cooking (Group)

    Got a serious love of Indian food? Add a little spice to your culinary repertoire during this cooking class! This is your chance to learn to cook authentic Indian cuisine in an intimate kitchen setting. Featuring, a small class size and expert instruction, this class is designed to appeal to cooks of all levels, with a menu built around the preexisting skills of the class participants. It's a great chance to learn from and interact with fellow foodies, add a few choice dishes to your home-cooking lineup, and "curry" a little favor at your dining table!
    Indian Cooking (Group)

    41 Newburg St, San Francisco

    • Learn to make authentic Indian food during a culinary class taught by an experienced cook
    • Enjoy lots of individualized attention thanks to small class sizes and an intimate cooking space
    • Enhance your culinary skills, no matter your experience, with a menu designed around your ability
    • Add some delicious recipes to your kitchen routine that are sure to please
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    Summer Pizza Party

    (2)
    The perfect pizza: a crust that's crispy yet chewy; thin yet strong enough to hold toppings. While the pizza is a simple food, its subtleties can mean the difference between a soggy frisbee and a golden circle of perfection. You'll get the full scope of techniques for reliably perfect crust, from how to use a pizzaiolo's wood-fired oven to what hacks you can use when you're making a pie at home. And best of all, you'll get to try your hardest to taste the difference. This is the best kind of school, where eating in class is required, and there's no homework other than continuing your love affair with pizza!
    Summer Pizza Party

    2124 Folsom St, San Francisco

    • Get a delicious lesson in crafting the perfect pizza
    • Learn how to craft a reliably perfect crust, in a traditional stove and at home
    • Gain the skills and knowledge to make your own delectable pies time and time again
    • A fun, informal variation on a traditional classroom
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    2 positive reviews
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    Smoking and Grilling

    Ever wonder how to get more flavor and tenderness into your grilled meat? Smoking is a griller's dream when it comes to creating the most moist, tender dinners. Smoking is the process of flavoring and cooking food by exposing it to smoke from smoldering materials. In this class you will concentrate on a variety of meats using different types of pellet smokers including a Traeger, Grilla, Big Easy, Big Green Egg, and propane gas grills. You will smoke pulled pork, a pork tenderloin, a brisket, a chicken, some buffalo wings, some sweet potatoes, stuffed peppers and more. Are you drooling yet? So will your guests after you learn from this class how to smoke them a ridiculously tasty meal.
    Smoking and Grilling

    751 13th St, San Francisco

    • Learn fundamental BBQ smoking and grilling techniques
    • Explore different pieces of grilling equipment and smoke various meats and vegetables
    • Gain knowledge and practical techniques to smoke your food to perfection
    • Explore new recipes with fellow grilling enthusiasts in a fun, laid back environment
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    Veggie / Vegan Thai Cooking

    Let's be real: If you complied with your daily pad thai cravings and ordered in from the local Thai joint every night, you wouldn't be in the best place, health-wise. But why practice self-restraint when you can get the best of both worlds -- holistic nutrition AND flavorful Thai cuisine? During this hands-on cooking class, you'll learn how to cook authentic and healthy Thai meals, using only organic, non-GMO produce. Plus, you'll also discover how to avoid MSG and gluten completely and use minimal sodium in your cooking. You'll pick up new techniques, knife skills, culinary theories, and recipes as you prepare a delicious three-course meal comprised of pad wun sen, coconut soup mixed mushroom with sprouted soybean tofu, and green curry eggplant served on rice noodle. And yes, you'll get to devour your meal at the end of the class, so it's best to come hungry!
    Veggie / Vegan Thai Cooking

    2665 Geneva Ave, Daly City

    • Learn how to cook authentic and healthy Thai meals using only organic and non-GMO produce
    • Pick up new techniques, life skills, culinary theories, recipes, and more
    • Support the fight against obesity by combining holistic nutrition with flavorful Thai cuisine
    • End class by indulging in a delicious and impressive vegan three-course meal, prepared by you!
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