Cooking

(33 activities)
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    Pizza-Making Workshop

    Whether thick crust or thin, vegetarian or meat, oven baked or wood-fired, eating the perfect pie can be life changing. But re-creating your favorite restaurant pie at home can be elusive and downright frustrating… until now! This class will take you on a step-by-step journey to demystify the art of making the perfect dough with that little extra bit of flavor, using a naturally fermented, wild-yeast sourdough starter. You’ll learn every step of the process, from mixing, balling, stretching, shaping, to baking the final product: a deliciously light, crisp bite with serious flavor and chew -- the real pizzaiolo deal!
    Pizza-Making Workshop

    2937 24th St, San Francisco

    • Have fun making your own deliciously fresh pizza during this baking workshop
    • Partake in a hands-on lesson that covers everything you need to know about using wild-yeast
    • Snack on your own fresh baked creations and enjoy professional instruction
    • Leave with the perfect starter dough recipe to create gourmet pizzas right at home
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    Indian Cooking (Group)

    Got a serious love of Indian food? Add a little spice to your culinary repertoire during this cooking class! This is your chance to learn to cook authentic Indian cuisine in an intimate kitchen setting. Featuring, a small class size and expert instruction, this class is designed to appeal to cooks of all levels, with a menu built around the preexisting skills of the class participants. It’s a great chance to learn from and interact with fellow foodies, add a few choice dishes to your home-cooking lineup, and “curry” a little favor at your dining table!
    Indian Cooking (Group)

    41 Newburg St, San Francisco

    • Learn to make authentic Indian food during a culinary class taught by an experienced cook
    • Enjoy lots of individualized attention thanks to small class sizes and an intimate cooking space
    • Enhance your culinary skills, no matter your experience, with a menu designed around your ability
    • Add some delicious recipes to your kitchen routine that are sure to please
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    Indian Cooking (Private)

    Got a serious love of Indian food? Add a little spice to your culinary repertoire during this cooking class! This is your chance to learn to cook authentic Indian food in an intimate and comfortable setting. Featuring private tutelage, this class is designed to appeal to cooks of all levels, with a menu built around the preexisting skills of the class participants. It’s a great chance to learn from and interact with fellow foodies, add a few choice dishes to your home-cooking lineup, and “curry” a little favor at your dining table!
    Indian Cooking (Private)

    41 Newburg St, San Francisco

    • Learn to make authentic Indian food during a culinary class taught by an experienced cook
    • Enjoy lots of individualized attention thanks to a private lesson in an intimate cooking space
    • Enhance your culinary skills, no matter your experience, with a menu designed around your abilities
    • Add some delicious recipes to your kitchen routine that are sure to please
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    Italian American Cooking

    Wish you could enjoy gourmet Italian every night? Figruati! Turn your dining room into the restaurant thanks to this workshop for foodies. This is the perfect opportunity to work on your culinary skills while learning some mouthwatering recipes that will impress at your dinner table. You’ll be learning to prepare regional Italian cuisine under the guidance of a chef with big time experience, picking up professional insights and tricks as you master mixing flavorsome sauces and cooking pasta to perfection. Afterwards, you’ll get to enjoy a delicious hand cooked meal. You can even bring your own alcoholic beverages to class to enhance the experience.
    Italian American Cooking

    1509 Shattuck Avenue, Berkeley

    • Learn to cook exquisite Italian dishes that will bring a touch of the gourmet to your home kitchen
    • Develop your culinary tools while working in a professional kitchen under a well-regarded chef
    • Bring your own adult beverages to consume along with your home cooked meal
    • Let loose and tantalize your senses of taste and smell while cooking mouthwatering foods
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    Chocolate Workshop

    Have you ever wanted to make beautiful chocolates inside a real chocolate factory? Here’s your golden ticket! Come inside a real chocolate factory to experience a hands-on workshop where you’ll make your very own delicious American and French chocolates with acclaimed Chocolatier Rachel Dunn. Using noble fresh ingredients and premium chocolate couvertures, you’ll create much-loved classic and modern confections as you benefit from the master chocolatier’s decades of experience and passion for the art of chocolate. Your eyes, hands and sense of smell will be fully engaged while you dip and decorate a generous and delicious assortment of confections to take home to share...or just keep for yourself!
    Chocolate Workshop

    1021 Detroit Ave, Concord

    • Fully experience the chocolate making process during this hands-on workshop
    • Create American classics and traditional European confections under the guidance of a professional
    • Benefit from the master chocolatier’s decades of experience and passion for the art of chocolate
    • Fully engage your eyes, hands, and sense of smell as you dip and decorate your own assortment
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    Thai Cooking

    Do you ever get that insatiable craving that nothing else but Thai food can satisfy? During this three hour class, any Thai lovers dream, you will learn simple and practical Thai meal preparation to recreate great tasting food right at home! Go over the best local markets to purchase fresh ingredients, as well as the top brands for Thai spices, vegetables, rice, and other ingredients. Get experience chopping, peeling, and mixing a variety of ingredients for a few separate dishes. And of course, no Thai cooking class would be complete without a crash course of rice and noodle cooking! Practice your wok skills, adding the spices and ingredients in the correct sequence and time. The best part? At the end of the class, you’ll get to enjoy a sit down meal, and savor the fruits of your labor!
    Thai Cooking

    439 Guerrero St, San Francisco

    • Learn practical and flavorful Thai meal preparation
    • Get experience chopping, peeling, and mixing a variety of ingredients
    • Uncover the best local markets to purchase fresh ingredients, as well as the top brands for Thai spices
    • At the end of the class, sit down to enjoy the delicious fruits of your labor
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    Mastering Knife Skills

    Ready to graduate past the butter knife? Knives are essential instruments for any would-be kitchen magician … but boy, can they be scary. This workshop will give you both the knowledge and the confidence to handle a blade proficiently and safely. You’ll be getting practical experience in selecting the right knife (yeah there more than one) for the task at hand, and work on proper handling, whether it be for slicing, dicing, mincing, or chopping. You’ll practice these skills while preparing ingredients to make yummy pizzas, which will be your well-earned reward to cap the class off. If you’re looking to sharpen your culinary skills, this one is for you.
    Mastering Knife Skills

    1509 Shattuck Avenue, Berkeley

    • Master the art of using knives in the kitchen to perfectly prepare ingredients
    • Learn about various knife types and what works best in several scenarios
    • Discover methods to properly care for your cutlery, including sharpening and honing
    • Prepare and consume delicious homemade pizzas that will hit the spot
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    Smoking and Grilling

    Ever wonder how to get more flavor and tenderness into your grilled meat? Smoking is a griller's dream when it comes to creating the most moist, tender dinners. Smoking is the process of flavoring and cooking food by exposing it to smoke from smoldering materials. In this class you will concentrate on a variety of meats using different types of pellet smokers including a Traeger, Grilla, Big Easy, Big Green Egg, and propane gas grills. You will smoke pulled pork, a pork tenderloin, a brisket, a chicken, some buffalo wings, some sweet potatoes, stuffed peppers and more. Are you drooling yet? So will your guests after you learn from this class how to smoke them a ridiculously tasty meal.
    Smoking and Grilling

    751 13th St, San Francisco

    • Learn fundamental BBQ smoking and grilling techniques
    • Explore different pieces of grilling equipment and smoke various meats and vegetables
    • Gain knowledge and practical techniques to smoke your food to perfection
    • Explore new recipes with fellow grilling enthusiasts in a fun, laid back environment
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    Veggie / Vegan Thai Cooking

    Let’s be real: If you complied with your daily pad thai cravings and ordered in from the local Thai joint every night, you wouldn’t be in the best place, health-wise. But why practice self-restraint when you can get the best of both worlds -- holistic nutrition AND flavorful Thai cuisine? During this hands-on cooking class, you’ll learn how to cook authentic and healthy Thai meals, using only organic, non-GMO produce. Plus, you’ll also discover how to avoid MSG and gluten completely and use minimal sodium in your cooking. You’ll pick up new techniques, knife skills, culinary theories, and recipes as you prepare a delicious three-course meal comprised of pad wun sen, coconut soup mixed mushroom with sprouted soybean tofu, and green curry eggplant served on rice noodle. And yes, you’ll get to devour your meal at the end of the class, so it’s best to come hungry!
    Veggie / Vegan Thai Cooking

    1558 39th Ave, San Francisco

    • Learn how to cook authentic and healthy Thai meals using only organic and non-GMO produce
    • Pick up new techniques, life skills, culinary theories, recipes, and more
    • Support the fight against obesity by combining holistic nutrition with flavorful Thai cuisine
    • End class by indulging in a delicious and impressive vegan three-course meal, prepared by you!
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    The Art of Pickling

    Finding yourself in a pickle with too many garden veggies on hand? Sometimes all you need is a can-do attitude! During this hands-on workshop, you’ll receive expert instruction in the art of vegetable preservation. After learning the history of pickling, you'll get practical experience with delicious seasonal vegetables. You’ll also receive advice on flavor combinations, how to experiment with recipes, and how to work your pickled delights into your meal plan. Plus, you’ll learn to use the water-bath canning method to package your work for shelf storage. Classes are limited to just 10 students, meaning you’ll receive plenty of personalized instruction to hone your skills. When the class is over, you'll have two types of pickled vegetables and a set of recipes to bring home with you!
    The Art of Pickling

    2962 24th St, San Francisco

    • Learn secrets to preserve your vegetables, like pickling methods and water-bath canning
    • Receive tips on recipe experimentation and learn how to incorporate delicious pickled veggies into your meals
    • Pick up the fundamentals of the perfect skillset to supplement your home gardening
    • Finish class with two types of pickled vegetables and recipes to take home!
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