Ever got a craving for green curry? Or what about Massaman curry? Well, after you take this class, you’ll never suffer from a lack of green and red curries again!
During this class, you’ll spice up your kitchen with flavorful Southeast Asian curries. See for yourself how mixing certain spices, stocks, and other fresh ingredients can give you an incredibly rich and delicious dish!
Pick up tips and tricks from a talented chef, then take them into your own kitchen to impress family and friends.
At the end of the session, you’ll enjoy a fun, conversational dinner and sample your own curry creations.
What to expect
- Cook up delicious Southeast Asian curries that will make your mouth water
- Learn regional variations among the different kinds of curries
- Discover new spices that you can add to your pantry collection
- Enjoy a delicious dinner at the end of class that will blow your taste buds away
About this Activity
|Price||$125.00 per guest|
|Duration / Session||3 hours|
Cancellation notice must be provided at least 7 days in advance in order to receive a full refund. Cancellations made at least 3 days in advance of class are entitled to a class credit only. No exceptions. Classes are transferable and may be used by a friend in the case of your inability to attend. Rosewater Cooking & Science reserves the right to cancel or reschedule classes due to instructor illness or low enrollment. Registered participants in such classes will be notified as soon as possible and are entitled to a full refund or credit towards a future class.