Tiburon Food and Wine Tour

Start your 3-hour tour by meeting your guide at Pier 41 at San Francisco's Embarcadero. Hop on a ferry or water taxi for the 20-minute boat ride across San Francisco Bay. The afternoon excursion passes by Angel Island State Park before landing at the waterfront in Tiburon, a former railroad town turned upscale enclave.

On arrival, walk with your guide to a number of popular eateries and learn a bit of history along the way. Pair white wine with Asian cuisine at Lily Kai and comfort food at the Tiburon Tavern. Set out for Sam's Anchor Cafe featuring seafood and rosé. Sip a red varietal with Italian dishes at Luna Blu, and sample dessert with coffee at Cafe Renzo on historic Ark Row, where storefronts and eateries are actually restored boats.

Conclude your food-and-wine tour of Tiburon with the return boat ride to the city.

Note: Stops on the itinerary rotate and are subject to change, depending on availability. Food and wine tastings; pairings at every stop. Round-trip ferry ticket included. Minimum drinking age is 21 years. Please advise any specific dietary requirements at time of booking in the "special requests" section. Due to uneven surfaces, this tour is not recommended for those with walking disabilities or using a wheelchair.

Minimum numbers apply. There is a possibility of cancellation after confirmation if there are not enough passengers to meet requirements. In the event of this occurring, you will be offered an alternative or full refund. If you cancel at least 7 day(s) in advance of the scheduled departure, there is no cancellation fee. If you cancel between 3 and 6 day(s) in advance of the scheduled departure, there is a 50 percent cancellation fee. If you cancel within 2 day(s) of the scheduled departure, there is a 100 percent cancellation fee.