Cocova

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    Chocolate Tasting Class

    Got a taste for chocolate? Indulge your inclinations during this 90-minute exploration of cacao! You’ll learn the story behind chocolate, including all about the cultivation of theobroma cacao, plus insights into the creation of high-quality, artisanal treats. Background in mind, you’ll begin to put chocolate in mouth! Explore the world of chocolate while learning from a professional tastemaster, smelling and sampling your way to a deeper appreciation of this delicious treat. You’ll enjoy a total of eight different artisan chocolates to help develop those skills, including dark, milk, and white chocolate samples. It should be a pretty rich experience!
    Chocolate Tasting Class

    1904 NW 18th St, Washington

    • Develop your knowledge of chocolate during an exquisite tasting class
    • Learn about the history of chocolate and how it is made
    • Build your knowledge of various chocolate types
    • Enjoy tasting samples of 8 different types of artisan chocolate
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    Truffle Making

    Got that candy-do attitude? Put your chocolatey inclinations to work during this hands-on truffle-making class! For two whole hours you’ll work with a professional chocolatier in groups of two or three, learning to make tasty truffles from a variety of available high-end ingredients. You’ll use seasonal fresh herbs and fine extracts to create hand-rolled truffles, infusing the cream and chocolate with flavors of your choosing. You’ll also cover basic ganache making and chocolate tempering in the process. Then comes the best part! The devouring.
    Truffle Making

    1904 NW 18th St, Washington

    • Learn to make gourmet hand-rolled truffles during a professionally-taught workshop
    • Develop an understanding of fine chocolates and artisanal techniques
    • Work in groups of 2 or 3 and choose your favorite ingredients
    • Finish class with a set of delicious truffles that are yours to eat
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