World Cuisine · Tomorrow

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    Cavatelli Pasta Making

    Enjoy a nice noodle? Don't pasta down this opportunity! Treat yourself to an eye-rolling Italian foodie experience with a hands-on cooking class. Each lesson features a different style of delish pasta, such as Cavatelli, a native of Southern Italy's Puglia region! Under the guidance of a professional chef, learn to create the featured dish from scratch, mixing dough by hand, forming it, rolling it, and cooking it! Plus, master mouthwatering sauces to create a complete dish. Learn about each ingredient, where to find them in the city, and get tips about equipment you'll want to own to turn your kitchen into a veritable pasta paradise. Each class is designed for all experience levels, and intended to evoke a soothing, social atmosphere. Additional food and adult beverages are available for purchase, too, just in case you need an extra nudge towards nirvana. Mama mia, this is going to be so fantastico!
    Cavatelli Pasta Making

    206 E 52nd St, New York City

    • Learn to make authentic homemade pasta during a social workshop
    • Get hands on experience making both pasta and sauces
    • Enhance the fun with adult beverages available for purchase
    • Develop your cooking repertoire and make some new friends
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